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Nico is looking for a Sous Chef.(CAMMERAY)(Nico )

We are focus on using fresh seasonal ingredients, everything like fresh pasta, focaccia and sauces are made in house. Job Ref:34292 Hi everyone, Nico is looking for a Sous Chef. We are a contemporary Italian restaurant in the heart of Cammeray. We are focus on using fresh seasonal ingredients, everything like fresh pasta, focaccia and sauces are made in house. We are looking for a person with experience in Italian cuisine, specially able to make pasta. The restau

  • Hourly Rate
  • Full-time
Cammeray, NSW

22/04/2024

Calling All Catering Assistants $30ph Monday to Friday Only

- Pay $30 per hour super - 3am start Monday to Friday only 30-40 hours per week - Work with an amazing team with opportunities for growth We are one of Sydney's premier corporate caterers and are experience rapid growth. We are looking to further build our team and are looking for a number of new staff with experience in any of the following; -sandwiches, rolls, wraps -sushi -salads -finger foods, both hot and cold -making fruit platters -baking or working as a pastry chef/ assistant Our

  • Hourly Rate
  • Casual
Neutral Bay, NSW

22/04/2024

Experienced Kitchen hand, Apprentice

Currently we are looking for experienced kitchen hands (including washing up and cleaning) to join our team. We are a restaurant that serves Chef`s Omakase menu only, which combines elements of traditional Japanese and Italian cuisine. Motivated people who are willing to work long term (minimum 8 months) Who we are looking for, Have a genuine desire to learn and improve, enjoy working in the kitchen, and have a passion and integrity for cooking, You will be working in a small kitchen as p

  • Hourly Rate
  • Part-time
Neutral Bay, NSW

01/04/2024

Tandoor Chef - 1 ( Full time or Casual) Dosa Chef -1

Hello Job Seekers , We as a Modern Indian Restaurant Located in Lane Cove, Looking for an Passionate Tandoori Chef , Dosa Chef who can make amazing dosas, Good Pay , Enough Hours plus Meal on shift !! Looking for some one who is really passionate to work for the Best Restaurant to present them selves the Best in Market !! If you are the one call us on . Srinivas Owner

  • Hourly Rate
  • Casual
North Sydney, NSW

18/04/2024

CheF Required

We are running small cafe . Firstly we want someone who can be punctual Who can create new dishes Help making seasonal menu Right now around 20 hours available from mid May will be full time. Can offer some cash and some on Books Its small cafe its quite atm neeD to build up. While we grow we would love to help ours staff to grow with us. Need someone who can help on floor taking order make smoothies and juice. Thank you

  • Hourly Rate
  • Full-time
North Sydney, NSW

14/04/2024

ESTATE VAUCLUSE HOUSE IS HIRING(VAUCLUSE)(Pearl Catering )

  • Wait Staff – Casual & Full Time
  • Bartenders & Baristas – Casual
  • Sous Chef – Full Time

Operating out of a range of breathtaking venues and working closely with an array of extremely high-profile brands including; Cartier, Louis Vuitton and Jaguar. Wait Staff – Casual & Full Time Bartenders & Baristas – Casual Sous Chef – Full Time Job Ref:34442 ESTATE VAUCLUSE HOUSE IS HIRING Location: Vaucluse, Sydney NSW The Venue Estate Vaucluse House is a beautiful restaurant and historic wedding venue set in 10 hectares of picturesque grounds and lush gard

  • Hourly Rate
  • Casual
Vaucluse, NSW

22/04/2024

Casual Chef de Partie

Casual Chef De Partie wanted for Northern Beaches Bistro. Must have 2 years cooking experience in similar role.

  • Hourly Rate
  • Casual
Balgowlah, NSW

14/04/2024

Pizza Chef

ITS AN EXCITING TIME! JOHNNY GIOS PIZZA IS LOOKING FOR PIZZA CHEFS! We are looking for someone experienced and energetic to join our team in Balgowlah. Johnny Gios Pizza is one of the fastest growing businesses in Australia, and we are very excited for our next location in Balgowlah. We are original brick oven, artisan pizza with a focus on providing a fast, consistent, and extremely high quality product, while matching those standards with our customer experience. As our store manag

  • Hourly Rate
  • Full-time
Balgowlah, NSW

22/04/2024

Head chef or Sous chef at st Leonard, Mayflower

70-100k + Supper

Seeking for a talented, energetic and hard working CDP/ Souschef to join our team. Someone who serves food with proud to plate as well as good for our customers to enjoy. Job tasks and responsibilities • Experience in producing food of the highest standard for the menu style, delivered in a timely manner. • Ensure highest food standards, preparation, presentation and cooking techniques are met and maintained • Quick-thinking multitaskers able to work fast-paced environments, work well under pr

  • Annual Salary Package
  • Full-time
St Leonards, NSW

12/03/2024

Pastry chef st leonards (full or part)/ casual barista (coffee)

* Experienced pastry chef wanted Located in st leonards Our company is seeking talented pastry chefs and bakers to join our team. Required Experience pastry Must be self motivated and work well in a team environment. We are looking for individuals who will add value and grow with our business. Job Types: Full-time, part time Salary: hourly 27 superannuation annual leave Schedule: Morning shift Experience: Pastry chef: 2 years (Preferred) Send cv to email

  • Hourly Rate
  • Part-time
St Leonards, NSW

20/04/2024

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