The rose and crown are seeking the services of a experienced cook or chef for there busy bar kitchen.The right applicant will be in charge of the daily running of this establishment with the guidance of the Executive chef.There is a 5 day a week roster (40hrs plus on casual) for the person that is fit for the job.Full time options available too.
There are no bought in gimmicks here, burgers are handmade, dressings all made in house and a modern kitchen to work in too.
Please send your ...
Qualified chef required for busy bistro must have commercial cookery grade 3 cert
Flexible roster with up to 40 hrs per week
Fun team to work with
And an above award wage rates or more information on this job, feel free to give me a call on 041702****
Or email me at firstname.lastname@example.org
Looking for a qualified Head Chef.
For NOR Tavern
Must have experience as a Head Chef or sous chef
The ideal applicant.
* Have experience in a leadership role
* Planning & organising day to day running
* Ensure all standards are kept in check.
* Coach and train staff.
* Basic financial aspects of running a Business.
* Creative & passionate person with high standards
If you belive you fit this position, forward your resume
and attention to Manager
Le Pain Quotidien (LPQ) is a unique restaurant, bakery and retail store well recognised internationally and is a thriving, highly regarded business built over many years. Currently there are 3 outlets in Australia all in Sydney but with plans to expand.
We are seeking a Kitchen Supervisor which is a full time position reporting directly to the Store Manager and the Directors of the Company. This is a great opportunity for someone who wants to take the next step in their career and move up ...
Sponars Chalet, 7 klms from Perisher ski resort, is looking for a Chef for the forthcoming ski season.
Starting 18th June and finishing mid to late September (depending on the snow) we are offering a generous salary package, live in accommodation, Perisher season pass and plenty of slope time ( no lunches)
Catering for up to 115 guests, chef is responsible for 3 breakfasts and 6 dinners. Breakfast is full buffet service and dinner is a table d'hote style 3 course dinner, one sitting at 7pm ...
Thai orchid dine in & takeaway looking for an energetic and capable cook with original ideas and an interest in healthy food for our thai resturant . We are located in a beautiful pleace in 6 hamersley st broome wa
We are currently in a period of expansion, and are looking for some exceptional leaders to take a lead role through this exciting new phase.
We are looking for someone with the following qualities:
- minimum 1 years in a similar position
- interested in healthy food
- has ...
Have overseas qualifications that are NOT recognized in Australia?
Have practical experience that you want to recognize?
Want to save time and money in attaining a university bachelor or masters?
Needs a qualification upgrade to get that promotion?
Just say "BS Education Services"
Recognised Prior Learning (RPL)
If you have experience, skills and knowledge in your field of work, then you may be eligible to attain a related qualification. Think about it, do ...
Experienced chef de partie required at "ENOPIZZERIA" in Neutral Bay.
Required Skills and Attributes
3+ years experience in fast paced kitchen enviromnent
Passion for food and uncompromising in quality
Experience in Italian cuisine
Willingness to be part of a team
Please email CV to email@example.com
Award winning Turkish Restaurant in Canberra has a position for a cook with at least three years relevant industry experience. Must have knowledge of Turkish cuisine and must be available Tuesday to Saturday for lunch and dinner.
Apply online firstname.lastname@example.org
Wages $53,900 p/a.
DO NOT REPLY THIS AD.
We are looking for an Indian Tandoori Cheff and Ahmedbadi Bhuna Fry Cheff in Sydney Enmore area. At Mezbaan Indian Restaurant. Must have at least one year experience for above mentioned positions. Serious applicants can contact us through email email@example.com. We are offering great incentives.
We prefer local experienced Indian Cheff but if required
We will sponsor a rightful candidate if needed conditions apply
Casual experienced Chef / Short Order Cook required for a small southside cafe. 20-30+ hours per week, morning and lunch service only, weekends required, no nights. Long term position for the right person. EMAIL ONLY :- resume and references to firstname.lastname@example.org
Professional Chef de Partie required for a popular, local, italian restaurant. .Minimum 2 years experience and knowledge of italian cuisine.
Must be a team player and have high standards and pride in their work.
Good larder and dessert skills
Able to take inistructions
Must have own transport to North Turramurra
Must have good spoken english
Busy Pub/Bistro in far northern Queensland requires a cook/chef with grill and larder experience.
Must be a good solid worker, who is down to earth and a team player.
Need at least 2 years experience and relevant tertiary qualifications
Cheap accommodation and food can be provided
457 sponsorship can be offered to the right candidate.
Please send resume and an email address as soon as possible
We are a modern quality fusion Chinese restaurant that is reviewed by goodfood guide. We are seeking a creative chef. We will need you to have passion and creativity, willing to prove yourself in a quality establishment. You will need to treat your creation as a craft. We need you to have at least 5 years sous chef experience, good with team work. You will need to be able to work long tern, (therefore, working holiday is not suitable) As return, we will provide a great platform and massive ...
We are an Italian - Pizza restaurant located in East Doncaster /Warrandyte area looking for a Full Time Chef - Cook to join our passionate team to bring the tastes of Italy to our customers.
Hours are 4.00pm onwards
6 shifts a week
If you are eager to show us your skills and share you passion for everything Italian then send us your details and resume
Are you a real foodie? Our client is looking for a 2nd-4th year apprentice with passion for working with good produce and energetic in the kitchen.
This is truly a once in a lifetime opportunity to work in a brand new kitchen recently renovated with Angelo Po cooking equipment.
Willing to discuss hours to be flexible with schooling.
If you fit the description and would like to know more, please contact us...
# Close to city/public transport lower north shore cafe
# Must have experiences in cafe general duties,sandwiches etc.
# Please reply with experiences(details of duties),name,age,nationality,contacts
# Please do NOT attach attachment resme.
We are currently looking for a professional and experienced Kitchen Hand / Cook to join us in our team.
The position is Monday to Sunday; hours of work is 7.30 am to 3.30 pm depending on the roster.
The successfull candidate must have:
- Professional experience working in a kitchen for at least 3 years.
- Clean and well organized.
- Fast and reliable.
- Able to adapt to new work environments.
- Clean and familiar with HACCP requirements.
- Fluent in English.
- Willing to learn ...
Looking for short order cook. 3 years experience. Sandwiches. Salads. Breakfast. Also involves washing dishes. Some function work required. Mostly day time hours. Friendly kitchen.
Casual hours to start. Full time hours available in 3 months.
Located in clayton area.
We are looking for an experienced and qualified sous chef, with a good knowledge of Italian cuisine who can work in a fast paced environment.
Must have an understanding of all aspects of the kitchen
Must be :
- Dedicated to produce top quality food
- Willing to learn and improve
- Well presented with good English
Immediate start for the suitable person
We are seeking a full time second year apprentice chef to join our team!
<b>IF YOU ARE A PASSIONATE CHEF WHO LIVES AND BREATHES FOOD, LOVES BEING CREATIVE AND YOU WANT TO WORK FOR A REPUTABLE ESTABLISHMENT, THEN READ ON:</b>
<b>Perks of the role:</b>
*Rotating roster with occassional, but infrequent, split shifts;
*Hourly rates as per Award and fantastic penalty rates apply!
*Well known restaurant and hotel group to continue your career with!
*Restaurant has won numerous awards, ...
Looking for a dedicated and passionate pastry chef with attention to detail to join a friendly team and work a 40hr week. You will be in charge of all the baking in the cafe. A 5.30am start and 1.30pm finish. 5 days a week Mon-Fri. No weekends. Must be able to make perfect macarons, tarts and cakes. Experience is a must. No time wasters. If you have pics of your work pls send some along with your application. Great pay for the right star.