Qualified full-time Chef/Cook with required on Tamborine Mountain in a Cafe Restaurant with anual salary $54,000.
The right person for this position will have the ability to multi task and take initiative, this role will see you having a varied day throughout all the kitchens duties, and the applicant will need to be focused, efficient and possess these attributes:
Great People Skills
Order Taking & Cash Handling
We are looking for a passionate person with some experience in modern Australian cuisine, especially in breakfast AND MUST HAVE CERTIFICATE III or IV IN COMMERCIAL COOKERY
Should be available full-time - including weekends for breakfast and lunch only and have the ability to manage the kitchen after training.
457 visa available for the right candidate.
We are 50km away from Brisbane CBD, in Logan Region.
To apply please forward resumé to email@example.com
We are looking for two chefs for our new South Indian restaurant opening soon.
We are looking for chef specialized in South Indian cuisine including breakfast like dosa, idli ..etc and also hyderabadi biryani. Relevant experience would be considered , please forward your resume at firstname.lastname@example.org.
We are located in South Brisbane .
We are looking for a hard worker, to work in kebab shop
who's got experience in; cash handling, food handling, customer service and cleaning. We need a person who's a team player and is willing to take up various tasks without hesitation. Has to be able to work under pressure and must be flexible with hours.
Thriving, modern café requires a full time qualified Chef de Partie. Predominately day work and a highly competitive salary to the ideal candidate.
- Good hours, pay and conditions
- Day shifts, early start & finish
- Committed, professional team, looking for further growth
- Family run business, who understand work life balance.
Seven day a week operation located in Jindalee, Brisbane, open for breakfast and lunch. Open for dinner on Friday and Saturday with the ...
WANTED!! EXPERIENCED SOUTH INDIAN CHEF- MUST BE ABLE TO COOK SOUTH INDIAN FOOD. MINIMUM 2 YEARS EXPERIENCE. IMMEDIATE START. RESTAURANT IN SOUTHSIDE OF BRISBANE. OWN TRANSPORT PREFERRED.
EMAIL RESUME PLS OR CALL!
Our Client is looking for an Apprectice Chef you will be an integral part of our kitchen team.
You will be a passionate team member within our business, with strong communication and organisational abilities, and bring with you the ability to be apart of a dedicated team.
Ensure consistent outstanding guest experience for all patrons
Provide a consistently outstanding product and positive environment
Work as part of a team in everything you do