Vine Double Bay is looking forward a creative and career minded chef de partie to join the ranks. As the business expands, Vine requires someone that is highly motivated, skilled, a good learner and mentor for young chefs.
A suitable candidate will be expected to have strong cooking skills and preferably come with fine dining experience. The role...
Innovative and Creative team |
Competitive $$$ |
Growth potential within business
Chef De Partie - The Bayview Hotel | Gladesville
We are an award winning hospitality group who require a motivated and experiened Sous Chef for our bistro located in Sydney's North.
The applicant must be able to work within a team enviroment, be self motivated, have good communication skills, be reliable and take pride in their work.
Great Team - Michelin Star Head Chef |
Award Winning Hotel Group |
Upmarket Renovated Boutique Hotel
The ARThouse is a 70 seat cafe / restaurant in Narellan Town Centre.
We're looking for a positive and enthusiastic qualified chef to join our growing team in a busy kitchen.
You will be working under our head chef, but will have the responsibility of running a couple of shifts a week.
We are open for Breakfast & Lunch 7 days a week, and Dinner ...
Great working conditions |
Great pay |
COOK - BREAKFAST & LUNCH - WEEKDAYS
- Full Time Cook
- Monday to Friday
- 6am to 2:30pm
- Must have minimum 2 years experience shortorder cooking
- Catering and baking experience preferred
- Must be fast paced and clean worker to joinour friendly hard working team
Please send through your resume
NO WEEKENDS OR NIGHTS |
ATTRACTIVE HOURLY RATE |
GREAT WORKING ENVIRONMENT
The Catering Department is seeking a full-time catering production chef to join our
This is a full-time role working in our production kitchen at Alexandria. Regular hours would be from 6.00am - 3.00pm with flexible start and finishing times and the
occasional paid Saturday shifts optional. If you are passionate about food and are lookin...
Monday to Friday |
No Evenings |
Fratelli Fresh Sopra Walsh Bay, are looking for a Full time Sous Chef to join their group of young dedicated chefs.
You must have a minimum of 2 years experience in a similar role. Good communication skills are needed, you need to be passionate and self motivated, reliable, with good Time Management skills and a team player for this small fast pa...
Sopra at Fratelli Fresh Walsh Bay are seeking a Fulltime Chef de Partie to join their young dynamic team.
You must be qualified with a minimum of 2 years experience in a commercial kitchen. Have a passion for food, be highly motivated and able to work in a fast paced environment and committed to the profession.
Awarded a Chefs hat in the Sydney...
Flexible Hours |
Paid Overtime |
Some Weekends off