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Chef de Partie

55,000 + Super

Chef de Partie that wants to cook good food & work in a great team with a variety of cooking. Audley Dance Hall has a 200 seat cafe open 7 days a week that overlooks the beautiful park. Upstairs we also have a 200 seat dance hall that is used for weddings and events. The kitchen is staff by 8 chefs with mixed rosters. Some cafe work, some functions work. We make all food in house, its good quality but approachable food. The role has dual responsibilities both a

  • Annual Salary Package
  • Full-time
Sutherland AreaSutherland

53 minutes ago

Experienced kitchen staff

We are looking for an approachable, reliable, hard working person who wants to work in hospitality for our busy Mexican Restaurant in Burleigh Heads. Must have experience in kitchens with ovens, deep fryers, cold larder and food safety. Day and night work including weekends. Approximately 20-25 hours, will be reviewed after training. Must be Australian resident and have advanced English. Looking for long term employee.</

  • Hourly Rate
  • Casual
Gold Coast SouthBurleigh Heads

2 hours ago

Chef/Cook

Before applying please google maps where we are to save my time for those who can't get here or its to far from home!!!!! Max's Burgers is seeking a chef/cook to join our friendly and hardworking team! Prior experience in a cafe/restaurant kitchen is essential.We are a family friendly local restaurant located in the heart of Montmorency on the busy strip of Were Street. Our great location provides us with a range of customers, busy working conditions and

  • Hourly Rate
  • Casual
Banyule AreaMontmorency

2 hours ago

Sous Chef

"The Boot Factory" is a retro fit cafe/eatery in Melbourne's north setting high standards of food service and hospitality. The venue is located within a historical heritage building in the iconic pentridge prison development that is currently undergoing significant transformation. The business has developed a reputation for its high quality seasonal menu, including corporate/function events and ready to go options, and a willingness to incorporate culinary fusion and the use of c

  • Annual Salary Package
  • Full-time
Moreland AreaCoburg

2 hours ago

Sous Chef

Assembled Foods is a startup building delivery-first restaurants in Sydney. We're looking for an Executive Chef to oversee all aspects of food production. This role is also suitable for a sous chef looking to take on a broader role. You should be passionate about transforming the food service industry towards higher-quality, healthier, faster and cheaper food options. Duties * Overall responsibility for quality and consistency of food production for geographic

  • Annual Salary + Commission
  • Full-time
Inner SydneySydney City

2 hours ago

Chef, Cook, Bar & Floor staffs needed for Summer periods

MORGANS BEACH SHACK in SORRENTO is looking for few staffs for this coming summer. We are hopping to meet bubbly and fun people yet responsible with their job. People who loves hospitality and tend to enjoy this field. Kitchen : * Qualified Chef - commies & CDP ( min. cert 3 and 1 - 2 years experience on the field) ·* Cook ( Food safety handling- cert min 6 months experiences ) Front of house : </p

  • Hourly Rate
  • Casual
Mornington PeninsulaSorrento

3 hours ago

Cook and FOH needed

Blue Velvet Artisan Pizza & Pastry Lab is a new venue set to open around mid December on Henley Beach Rd, Mile End. It will feature authentic Italian artisan pizza , pastries and desserts . We are looking for an experienced front of house staff with coffee skills and a Cook/kitchen hand passionate about desserts as well. Various hours a week available for the right candidates. Thank you

  • Hourly Rate
  • Casual
West Torrens AreaMile End

3 hours ago

Kitchen and FOH staff required for Japanese style kitchen.

Looking for staff for a new Japanese inspired kitchen in Bracken Ridge. For the kitchen you Must have experience in cooking and be willing to learn the way we do our food here. Japanese style cooking experience desired. For FOH you need to be enthusiastic and proactive with a professional approach to your duties. This is an exciting opportunity for the right candidates. Currently nights only Tuesday to Saturday. Casual position 20 hours available for each role. I

  • Hourly Rate
  • Casual
Brisbane North EastCarseldine

4 hours ago

Head Chef - Days Only - No Nights - Start Now - $80k Package!!!

Neg DOE

This is a great opportunity for a talented and creative head chef with at least 3 years experience in high-paced cafe kitchens to lead a small team in Melbourne. Must be comfortable training junior staff, leading by example and multi-tasking. Head Chef I Creative Cafe Inner City Suburb I $76,500 Package Open for breakfast and lunch, this cafe is by no means a quaint, suburban, 'Relaxed high service' operation. Well received within the community, and much lo

  • Annual Salary Package
  • Agency
  • Full-time
Melbourne CityMelbourne CBD

4 hours ago

CHEF JEAN LOUIS JOSEPH SPONSORSHIP AVAILABLE

$70,000 p/a

Our very successful award winning café and catering operations have a position for a driven motivated Chefs. This is the ultimate role for a creative, hard working chef wanting work life balance, with primarily days required but a needed flexibility over a 7-day roster. The successful applicant will be able to; . Create and prepare seasonal menu . Management kitchen staff . Talk to suppliers and choose the ingredients needed for seasonal menu

  • Annual Salary Package
  • Full-time
Canada Bay AreaDrummoyne

5 hours ago

Coastal Hospitality Opportunities - accommodation available

Boutique hospitality group seeking to fill multiple position for summer tourist season. The Westernport Hotel San Remo and Phillip Island Winery are looking to fill positions for the upcoming tourist season. Available any time from mid-November to Late March these positions offer flexible start and finish dates and length of stay (ideally early December to early-late February) Positions available include: The Westernport Hotel - B

  • Hourly Rate
  • Casual
Bass CoastSan Remo

14 hours ago

Cook/Chef Wanted for Restaurant in Scarborough

Cook/Chef Needed for Busy Period in Small Pub Kitchen. Ongoing position until mid January. Work in a small team. Work no early mornings or late nights. Relaxed atmosphere, close to the beach & public transport. Payment under the HIGA award. We have consistent hours available, straight shifts, free parking, free staff meals and an organised, friendly, professional team working environment. Shifts will be on both weekdays and weekends based on

  • Hourly Rate
  • Temp
Stirling AreaScarborough

19 hours ago

wholefoods chef

Super Star Chef We are seeking an experienced Whole foods chef who wants to be part of an amazing team. Our team is the essence of who we are. We have a passion for providing healthy food to our guest and we love to encourage and support them in healthy decision making. We require a chef to take charge and work within a team, keeping everything under control, with a calm professional attitude. the role will include but not limited to: Cooking up a storm Set up an

  • Hourly Rate
  • Casual
Sutherland AreaCaringbah

20 hours ago

Roadhouse Cook

Willare Bridge Roadhouse is located 50kms from Derby and 170kms from Broome WA on the Great Northern Highway We are a seasonal roadhouse meaning we have a busy period between April and September and a quiet season during the wet October to March. During our busy period we have approximately 16 employees who all live on site and wet season we have approximately 8 staff members living on site. We are seeking a full time cook to join our team in the kitchen. Duties would include but

  • Annual Salary Package
  • Full-time
West KimberleyDerby

22 hours ago

Chef Required - Great Ocean Road

Casual award rates, plus superannuation.

The Wye Beach Hotel, an icon of the Great Ocean Road, has an opportunity for an experienced qualified Chef to join a dedicated kitchen team. About us We are focused on providing food and beverages from small scale and independent producers, from the local area and further afield. We foster a relaxed, family atmosphere and a spectacular setting upon the hill overlooking Wye River's idyllic beach. We are open 7 days a week, for lunch and dinner and all public holidays

  • Hourly Rate
  • Casual
Colac-Otway AreaWye River

23 hours ago

Chef - Casual / Part-Time

Chef - Casual / Part-Time The Venue: 8 at Trinity Point is waterfront resort style living on the shores of Lake Macquarie. Encircled by forest and lake and surrounded by water on three sides, this luxury lakeside sanctuary is set to be the home of a brand-new venue! The 200-seater restaurant will offer unrivalled Contemporary Italian all day dining Thursday - Monday The Role: Currently

  • Hourly Rate
  • Temp
New South WalesCentral Coast NSW Region

23 hours ago

Casual Kitchen staff wanted

Location : B. Lucky and Sons Melbourne Central Hiring casual kitchen staff. - At least 6month kitchen experience required. - Flexible shift every week. -10 - 20 hours (1 - 3 Shift ) a week - Pay : Flat rate $ 26.39 first 3month, $28.18 after 3month. Super Main duty is - Prepping bar food and function food. - Most of the time work alone and closing kitchen. Please email

  • Hourly Rate
  • Casual
Melbourne CityMelbourne CBD

24 hours ago

Pastry Chef

Pastry Chef - full time

The recently opened Stamford Park Homestead is surrounded by landscaped gardens, built in 1882 by Edward Row.This living link to early European settlement is one of the last remaining 19th Century country Homesteads the region. The development sees the Homestead restored with a modern premier restaurant, multiple dining experiences, 1000 square meter veggie garden & 15chooks ! Working with our Head Chef, you will be responsible for managing your section and mentorin

  • Annual Salary Package
  • Full-time
Knox AreaRowville

Yesterday

chef cook

CHEFS/COOK

We are currently looking experienced Chefs/Cooks in Italian cuisine at North Kellyville. We are seeking a Cook with at least 3 years experience. Cook Task Includes -examining food products to ensure quality regulating temperatures of ovens, grills and other cooking equipment preparing and cooking food. -seasoning food during cooking -portioning food, placing it on plates, and adding gravies, sauces and garnishes storing food in temperature controlled facilities<

  • Annual Salary Package
  • Full-time
The Hills DistrictKellyville

Yesterday

Cook/Chef for Outback pub required ASAP

We are looking for a professional, friendly and hands-on passionate cook/chef to join our closely knit team in Meekatharra, 800km north east of Perth. Our 5-7 member team members are all between 20 and 35 and come from all over the world. Most of our staff are females and you will report to a female manager. We are looking for someone with demonstrated experience within a similar venue/hospitality environment. Who possess a good level of spoken English. Who is wi

  • Annual Salary Package
  • Full-time
Perth City AreaPerth

Yesterday

Head Chef - leader, organiser and dedicated team member

competitive wage

Reputable family business with 50 years experience looking for a chef to push and organise a kitchen Organisation and dedication necessary Many repeat dishes Kitchen serves a large number of plates within a given time frame Control and overlook kitchen staff Improve productivity Keep a high standard of food Design and recommend new dishes Can assist in making and creating desserts Mediterranean food knowledge a bonus <

  • Annual Salary Package
  • Full-time
Auburn AreaLidcombe

Yesterday

Sous Chef

plus super

Brand new fast paced cafe and tapas bar next to seaford beach is seeking a qualified sous chef to join our highly motivated team. Previous experience in a similar work environment with a minimum of 5 years is essential. Part of your responsibilities will be: - efficiently leading our kitchen team while the headchef is in absence - monitoring and ensuring the quality of every dish that leaves the kitchen - keeping the look of your food updated and unique - monitoring stock purchasing and st

  • Annual Salary Package
  • Full-time
Frankston AreaSeaford

Yesterday

Sous Chef - Hawthorn

LY SOUS CHEF Full time position $58k - $65k Super Location: Hawthorn Hours: 6am to 4pm Career advancement Daytime job, no nights Light Years is looking for an experienced Sous Chef to join our team. The roles and responsibilities of the sous chef are: * • managing the day to day running of the kitchen * • design menu and specials using seasonal produce on a regular basis * • rostering kitchen staff * • stock ordering and responsible for cost control * • training team members A successful ca

  • Full-time
Stonnington AreaWindsor

Yesterday

COOK, casual, 4 days/week, 9am to 15pm

$20/H minimum (depends on experience), plus 1 Sunday per week

At Cherry& Grapes Garden City we offer high quality food in a shopping mall setting by using fresh ingredients, skills and creativity. Business is expanding and we are in need of additional staff, about 20h/week. Very friendly staff, you will be taught by an experienced chef from whom you can learn and improve your skills. The business is still quite new and your input is welcome. You will have Saturdays off. Times may be flexible. The candidate must be very cl

  • Hourly Rate
  • Casual
Melville AreaBooragoon

Yesterday

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