36 Results: pastry in New South Wales

The Venue: This company is highly acclaimed and well recognised in the industry - being fronted by some of hospitalities best. This is a very busy, mainly corporate clientele, city based restaurant. It is a high level of food and service. The food is detailed and all created with premium products. The team are very organised and structure, the venue runs like a well oiled machine. There are up to 60 staff and they provide support, systems and structure. The food is locally sourced, with a str

we are looking for a pastry chef 3/4 years experience.working in a small team in a busy open kitchen . covering all aspect of pastries ,creativity, attention to detail, applicants must be able to work in australia. closed to public transport . closed mondays please call for an interview.

Strong and diverse team Rotating shifts, flexible roster Opportunity to sponsor for the right candidate The Venue: It is a really busy and renowned bakery and honestly quite a cool brand in Sydney. Everything is made from scratch and baked with love! On the menu variety of viennoiserie including mouth-watering croissants, Portuguese Tarts and brioches, yeasted breads and sourdough to come in near future! The Kitchen: Everything is well organised so you will have your own space to work,

Venue This stunning new venue, opened in early 2022 with an established group, is located in the centre of the CBD. It recently won a hat and is a bustling venue for Sydney’s foodies. Designed by award-winning architects and a fit out that is jaw-dropping, it’s a place you will be proud to work at. The restaurant is only a five-minute walk from Wynyard Station. The role We’re looking for a talented detail focused and creative Chef de Partie (CDP) to run our pastry section and help us e

CHEF POSITIONS AVAILABLE Locations:Sydney & Regional NSW AUSTRALIA * Head Chef - to join a leading, busy, high volume Hotel Pub on the Northern Beaches of Sydney * 1 x Sous Chef & 3 Chef de Partie Positions available for Regional NSW for a highly established, leading Hotel Pub Group in the Newcastle / Lake Macquarie / Hunter Valley Region, NSW * Sous Chef x 1 & Chef de Partie x 3 Positions available for a large, iconic Hotel Pub based on the Northern Beaches of Sydney * Pastry Chef

Pastry Chef needed for full time morning shift work. Experience is appreciated

Sydney's Premium Gluten Free Wholesale Bakery in Mascot is on the lookout for an all-rounder pastry chef to help with the growth of the business. Busy working environment with access to the latest innovative bakery equipment available.. Duties would include helping in all aspects of the kitchen including depositing, baking and garnishing.... Long term prospects and room for growth..... If you are interested, please send your resume and a little about yourself so you can be contacted by

Hi We are Niji bar Kingsford Looking for experience Hot food chef for Japanese Food Salary start from 25 $ with experience Public holiday rate applied Sat: 1,25x pay Sunday: 1,5x pay Tax job only Immediate start Looking for pastry chef 2 day working in a week Salary start from 25$ with experience Sat: 1,25x pay Sunday: 1,5x pay Tax job only Immediate start

Busy CBD cafe Requires experienced chef to oversee the kitchen. This will be a lifestyle decision, you can have a life, start at 6 finish by 3pm. NO NIGHTSNO WEEKENDSBREAKFAST & LUNCH ONLY New team and cafe looking for experienced chef. Lead Small Kitchen TeamFollow food trendsMinimum 3 years experienceMust be passionate and seek excellencePride in what you serveBeautiful foyer with high ceilings and natural light.Start date? when you are availableClose to Trains & Buses Use premium ingredi

Junior Pastry Chef Chef to join our team. We offer professional and fantasticworking culture. Part time or Full time. Dutiesinclude: · Start with morning baking starting from 6 am, thenwork on pastryproducts, with flexible working schedule. · Handle sweet dough and pastry tart bases. · Produce a variety of French style pastry products. Quality andconsistency is demanding. Training will be provided. · Stock management. · Wrap products, equipments and kitchen cl

Joreme Pty Ltd operating as Superior Bakeshop &More Position: Full Time Salary: $50,000 - $60,000 a year Location: Sydney, New South Wales We are currently looking for a hardworking and dedicated qualified Baker and/or Pastry Cook to join our team in a busy bakery in Mt Druitt Sydney NSW. Job Summary - Baker Mix ingredients (excellent dough maker) and bake ingredients using the understanding of the ingredients to produce breads, rolls or other baked goods including baguette and brioche, sourdou

Dear All Chefs in Australia. I am a Korean/ Australian Chef who used to Work in France, Australia, Fiji and Thailand I will soon be relocated in Blue Mountains to start a new project within an Ultra Luxury Property as an Executive Chef. May I please ask for your attention if you have been working as a professional Chef and you wish to achieve your successful career path as an international Chef this would be a right opportunity to join us From June/July/Aug 2022. I currently Accept Appli

We’re looking for full time qualified chef experienced in pasta restaurant and Italian cuisine. Great opportunity for chef looking for variety and learning a range of skills, pastry, fresh pasta, sourdough baking and deserts all made in house. We value creative, energetic and passionate chefs. Join the team if you support our values/ethos of: delivering creative beautiful food from scratch. Using only fresh seasonal produce from our local suppliers and having a sustainable and ethical business

Eugene’s cafe in Bronte is seeking a Commis chef / cook. Come and join our international team. We’re a friendly group, we enjoy our work and take pride in what we do. If that sounds like you too we have a key position available. Minimum 1 year experience in a commercial food business required. - Breakfast & Lunch Service. - Cakes and pastry production. - Basic food prep. - Making sandwiches. - kitchen cleaning.

Busy ristorante in Leichhardt 10 minutes from cbd seeking chefs Experienced in pasta or pastry preferred Good pay tips and perks for right candidates Must be available weekends Please reply to this add with resume to arrange an interview.

We are currently looking for: - Commis pastry chef with minimun 1-2 years experience - Demi pastry chef min 2-3 years experience Working in a team of 12 with high standards and profession in a busy open kitchen Covering all aspect of pastries, creativity, and attention to details Skills & requirements - Applicants must be able to work fulltime in Australia - Good communicator and organised - flexible to be rostered on the weekdays and weekend - Passionate about pastry and desserts - work

Francois Artisan Baker is a boutique French patisserie in Bondi seeking for a qualified Pastry chef and a apprentice. The Role To look after our Bakery section which includes the production of sourdough baguette, croissants,pastries, lamination of all doughs, baking plus much more! Your responsibilities: Ensure all pastry products are prepared and baked according to the specific store requirements. Maintain a detailed knowledge of the full product range. Follow and adhere to re

Jobs 7 Job Details Views:0Candidates:1 (1 awaiting review)Job Budget:Not sponsoredCreated:Jun 13 Use Indeed Apply to make it easy for job seekers to apply from any device—at no extra cost. Sponsor jobEdit job details Full Job Description Who we’re looking for We’re looking for full time qualified chef experienced in pasta restaurant and Italian cuisine. Great opportunity for chef looking for variety and learning a range of skills, pastry, fresh pasta, sourdough baking and deserts all made

PPUKU in Rosebery is looking for an experienced cook/chef/kitchen hand for both part time and full time. NO NIGHTS! IPPUKU is a Japanese cafe that serves cafe style breakfast as well as traditional Japanese casual food such as Gyoza, Ramen and Donburi. Also provides healthy house made salads, pastry, and great coffee. We are conveniently located just a 10 minute walk from Green Square station and 1 stop from Central. About the role As a cook/chef, you will: · Prepare breakfast and lunch