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TopHead Chef required

The Nabiac Hotel is seeking an experienced Head Chef to leadour kitchen. This role will involve the running of all kitchen operationsin every aspect including: ·Stockordering and control skills. ·Developingand designing food menus with a collaborative approach from owners. ·Ensuringfood preparation and cooking is of the highest standard possible. ·Mentoringand coaching of other kitchen staff to follow hotel recipe guidelines andensuring portions and pres

  • Annual Salary Package
  • Full-time
Nabiac, NSW

17/09/2020

TopCHEF/COOK required for outback pub in Crocodile dundee cou

ADVENTURE IN THE OUTBACK HAPPY PUB ABOVE AWARD WAGES BARRAMUNDI FISHING COMPETITIONS. LOOK AFTER ALL ASPECTS OF A KITCHEN - Prepare and receive stock orders, Store food correctly, Monitor stock levels and due dates, Inform manager if gas bottle requires replacement, Prepare meals for staff and customers, Be budget conscious,Prepare food for functions and parties, Able to operate POS systems. BE CREATIVE AND HAPPY COOKING AND FOOD HANDLING CERTIFICATES REQUIRED<

  • Hourly Rate
  • Full-time
Norman, QLD

15/09/2020

TopExperienced Chef - Italian Cuisine

  • Hourly Rate
  • Full-time
West End, QLD

12 hours ago

Experienced Chef - Italian Cuisine

  • Hourly Rate
  • Full-time
West End, QLD

12 hours ago

Chef - Sapphire Coast NSW - $80k Package - Live & Work on the Ocean!!!

NEG DOE

THIS ROLE IS NOT IN SYDNEY AND REQUIRES PERMANENT RELOCATION to the stunning Sapphire Coast with it's spectacular harbours, stuning mountains, breathtaking scenery and a diverse range of attractions and services and a unique mix of events, arts and music culture. Covid Free and cheap rent and purchase prices. Now is a great time to change your life for the better. Famous for its deep sea and game fishing, including yellow fin tuna and marlin, and estuary fishing in the surrounding rive

  • Annual Salary Package
  • Agency
  • Full-time
Sydney City, NSW

21 hours ago

QUALIFIED CHEF

Grand Bistro in Bowral is seeking a qualified chef to work with us two to three days per week. www.grandbistro.com.au The qualified applicant will have minimum two years experience in a fast paced kitchen andllive locally. The primary hours we are looking to fill are on Thursday from 9am to 4.30pm and on Fridaywhich would be a split shift from 8am -3pm and from 5pm to 9.30pm. There will also be a Sunday shift available from 8am to 4pm. Casual pa

  • Hourly Rate
  • Part-time
Bowral, NSW

18/09/2020

Chefs Cooks & Kitchenhand

All Chefs, Cooks and kitchenhand, Casual position, for bistro in Liverpool region. Available day and night, immediate start, own transport. Please forward CV and specify which position you wish to apply for

  • Casual
Mount Pritchard, NSW

18/09/2020

Qualified Chef

We are looking for a Self- motivated, Passionate chef to join our team. This is a leading roll and would include days, nights and weekend work. You must work well with others in our busy bistro. You must be willing to teach and learn. This would be 30 hours per week with full time for the right applicant.

  • Hourly Rate
  • Casual
Lavington, NSW

18/09/2020

HAPPY CHEF/COOK required for outback pub in Crocodile dundee country

*HAPPY PUB *ABOVE AWARD WAGES *OUTBACK AUSTRALIA * BARRAMUNDI FISHING LOOK AFTER ALL ASPECTS OF A KITCHEN- Prepare and receive stock orders, Store food correctly, Monitor stock levels and due dates, Inform manager if gas bottle requires replacement,Prepare meals for staff and customers, Be budget conscious, Prepare food for functions and parties, Able to operate POS systems. BE CREATIVE AND HAPPY COOKING AND FOOD HANDLING CERTIFICATES REQUIRED Airconditione

  • Hourly Rate
  • Full-time
Norman, QLD

18/09/2020

Second Chef

The Company Velocity Motel and Bistro is a privately owned and operatedaccommodation and catering business hosting 135 rooms across two villages. Modernroom layout and amenities options for all accommodation requirements,complemented with gymnasiums, swimming pool and a recreation room for healthand lifestyle optimisation. Foxtel and Wi-Fi to all rooms. The Role This role is for a Second Chef to provide the breakfast or eveningbuffet hot and cold style meal se

  • Hourly Rate
  • Agency
  • Contract
Karratha Industrial Estate, WA

17/09/2020

Head Chef required

The Nabiac Hotel is seeking an experienced Head Chef to leadour kitchen. This role will involve the running of all kitchen operationsin every aspect including: ·Stockordering and control skills. ·Developingand designing food menus with a collaborative approach from owners. ·Ensuringfood preparation and cooking is of the highest standard possible. ·Mentoringand coaching of other kitchen staff to follow hotel recipe guidelines andensuring portions and pres

  • Annual Salary Package
  • Full-time
Nabiac, NSW

17/09/2020

CHEF/COOK required for outback pub in Crocodile dundee cou

ADVENTURE IN THE OUTBACK HAPPY PUB ABOVE AWARD WAGES BARRAMUNDI FISHING COMPETITIONS. LOOK AFTER ALL ASPECTS OF A KITCHEN - Prepare and receive stock orders, Store food correctly, Monitor stock levels and due dates, Inform manager if gas bottle requires replacement, Prepare meals for staff and customers, Be budget conscious,Prepare food for functions and parties, Able to operate POS systems. BE CREATIVE AND HAPPY COOKING AND FOOD HANDLING CERTIFICATES REQUIRED<

  • Hourly Rate
  • Full-time
Norman, QLD

15/09/2020

Chef Wanted

  • Hourly Rate
  • Casual
Wentworth Falls, NSW

14/09/2020

Sous chef Gundaroo, north Canberra

Rolling Hills Kitchen and Bella’s Feast Catering @ ANU is looking for a Sous Chef to join our team in this successful hospitality group as we move into our post covid growth stage. The menu is all about from-scratch, country style cooking with international influences, and specialty cuts of steak from our market grill. You’ll be serving upmarket bistro food with precision to our food savvy local customers and Canberra tourists who have grown to love our destination co

  • Hourly Rate
  • Full-time
Gundaroo, NSW

14/09/2020

Bistro Chef / Cook Required

A Bistro Kitchen in Wanneroo requires staff to help with cooking during service. The role would be focused on working a section on the line and general preparation tasks Experience working in a busy kitchen a must. We require someone who has: - Reliable transport (we are located just off Wanneroo rd) - Able to commit to working Friday and Saturday Nights (with other shifts during the week as required) - Ability to take orders and interact

  • Hourly Rate
  • Casual
Wanneroo, WA

12/09/2020

Thai chef wanted newcastle

A Thai chef is wanted for a bistro in Raymond terrace ( Newcastle area). Must be able to stir fry. Call Sam

  • Hourly Rate
  • Casual
Raymond Terrace, NSW

10/09/2020

Chef / Cook

Salary + incentives + Super

We are a well established Italian Bistro and Pizza Bar hiring a hands on Head Chef to lead our team. Our business is Rustic Italian cuisine with modern influences including wood-fired pizzas and we are licensed. The successful applicant will be confident in their skills, motivated to perform and have a passion for Italian food. We are looking for a candidate with; Experience working with Italian cuisine. Uncompromising att

  • Annual Salary Package
  • Full-time
South Perth, WA

09/09/2020

Sous Chef AND Chef de Partie | Several Positions Available

The Wembley Hotel is seeking a full-time SOUS CHEF, a full-time CHEF DE PARTIE and part-time / casual CHEFS to join our busy kitchen team. The successful applicant/s will: Have great communication and leadership skills; Be a reliable and professional support for the Head Chef; Communicate effectively with front of house staff; Assist the Head Chef in the planning and developing menus, ordering and maintaining a high standard in the Head Chef’s absence;

  • Annual Salary Package
  • Full-time
Wembley, WA

08/09/2020

Experienced chef

Looking for a young keen chef to join our brigade. 2 years plus out of apprenticeship and bistro ala carte experience would be good. Part time and full time available. We are located in Bega down at the beautiful south coast of nsw . Phone Hagen on .

  • Annual Salary Package
  • Full-time
Wallagoot, NSW

08/09/2020

In hunt of evening or weekend work

Hey everybody it's me Raz. I am young, open minded , energetic, communicative, friendly and really hardworking person with positive attitude towards my career and life so I do believe in hard work. Learning enthusiastic have been one of my best characteristics that's why I can catch up things very quick. Name _ Raz Age _22 Availibility _ evenings and weekends Located - Strathfield Experiences MY MUSCLES CHEF (FOOD COMPANY ) Food handler , FAST FUEL (Food company ) Food handler SALAD SERVER ( FO

  • Hourly Rate
  • Part-time
Lidcombe, NSW

06/09/2020

Chef and cook

Bistro in Links golf shell cove, we are looking for chef and cooks, great working spot and opportunity Contact

  • Full-time
Shell Cove, NSW

03/09/2020

Chef/Cook

The Burrendah is seeking experienced, highly motivated individual for Casual or fulltime chef/cook position commencing immediately. The Burrendah is a fast paced Modern Australian Bar/Bistro in Willetton,offering a modern Australian dining experience. Our kitchen is up to date with the best of equipment and has a friendly and highly motivated team. We are open7days a week and shifts are consisting of 11-9.30and 12.9.30 including alengthy break with meal provided. Your responsibilities will incl

  • Full-time
Willetton, WA

01/09/2020

Head Chef

Based on experience

About us Sunsets Bistro is a family friendly venue with classic bistro menu that we are looking to modernise with your culinary skills. We have a scenic beachside balcony, licensed bar, and functions hall located in Avoca Beach on the NSW Central Coast. It is a fundraising initiative of Avoca Beach SLSC. The atmosphere is casual and community oriented whilst offering quality food and beverages. Seasonal trade requires increased hours during summer and for large functions. <

  • Annual Salary Package
  • Full-time
Avoca Beach, NSW

01/09/2020

Cafe all rounder

The Hungry Hub is a 160 seat bistro in Carrara Markets on the Gold Coast. It is a trendy, Hamptons style space with a large modern kitchen serving breakfast and lunch. The Bevy Bar, a licenced beverage outlet, is attached. A Managing Chef and 3 cooks operate the kitchen with a dishie and 4 floor staff. The 'Hub' opens 7.30 to 2.30 each Saturday and Sunday. Anticipated hours are approx. 5 each Saturday and Sunday. We're looking for an experienced cafe all rounder with great pe

  • Hourly Rate
  • Casual
Carrara, QLD

26/06/2020

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