Chef/Cook
ONLY APPLY WITH THE MINIMUM EXPERIENCE OF 4yrs within a commercial kitchen. Fast-paced. Preferably experienced on deep fryer and confident in the workplace. Casual/part-time/full-time minimum 40hrs/wk. Must be able to work split shifts & some weekends occasionally. Located in High Wycombe. You looking for a long-term role, keen to lean send through your resume, leave a text. Payrate is determined on experience. located at High Wycombe Bar and grill.
- Hourly Rate
- Full-time