Executive Chef
HEAD / EXECUTIVE CHEF, NORTHERN TERRITORY My client is a high profile, luxurious Hotel & Casino Resort based in the Northern Territory. This iconic, reputable establishment is boosted by multiple food and beverage outlets, a casino, 4.5 deluxe rooms, a day spa and gym, events and conference facilities just to name a few. I am currently searching for a highly experienced Head / Executive Chef who can take the realm of overseeing the food operations at this large establishment. To be suite
- Annual Salary + Commission
- Full-time