From Salt to Jam
This is a brand new cookbook that I received as a present from one of my friends. Recipe queen Katrina Meynink supercharges your kitchen with 20 flavour bomb sauces, spices, relishes, and jams that unlock 100 fantastic dinner ideas in her brilliant new cookbook From Salt to Jam: Your Sauce Of Inspiration For Flavour-Packed, Condiment-Led Cooking. Featuring easy and delicious recipes based on bang-for-buck condiments – from harissa to chermoula, chicken salt to chocolate fudge sauce – this fam