Experienced Cooks
Experienced Cooks for production kitchen in Lane Cove West. Large volume food- payed by the hour. Send CV and Mobile number
- Hourly Rate
- Casual
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Click here to see all resultsExperienced Cooks
Experienced Cooks for production kitchen in Lane Cove West. Large volume food- payed by the hour. Send CV and Mobile number
08/04/2024
2x Burger,Pizza, kebab and customer service required
Hi looking for following workers to start asap on cash: 2 x kitchen experience in burgers, chips, kebab, pizza and fastfood type and front customer service experience taking orders. (Burger, kebab and customer service experience is a must) Cleaning required. (Please provide availabilities) Must be available for training and trial prior to offered position Location: Drummoyne Please respond to ad to discuss shift timings and days.
12/04/2024
Chef - Lane Cove
Located in Lane Cove on the Northern Beaches, SUNSET DINER is a home away from home for locals and a tourist destination for many around Aus. The iconic Diner serves our classic burgers, salads and desserts. Save a table in our beer garden for beers and a feed and watch some live tunes. Sunset Diner is looking for its next talented Cook or Chef. You will come from a background that has dealt with high volume, with a skill set that has strong leadership, knowledge and organisation at its fron
13/02/2024
Experienced Chef/Cook Wanted!!! Available IMMEDIATELY!
Busy cafe in Putney is looking for an experienced Chef / Cook to join the team. We are located in Putney NSW, serving contemporaryAustralian breakfast and lunch. Our cafe is very well known for its delicious coffee, food and delightful customer services. Working with us, you will be joining a friendly hardworking team. You will be rewarded for your hard work and your commitments. To be successful candidate, you must have : At least 2 years experienced working in a fast cafe kitchen environment.
12/04/2024
Hiring: HEAD PASTRY CHEF
Company: Amine International Pty. Ltd. We're looking for a head pastry chef for our pastry shop and café. Key Responsibilities: Oversee pastry production, menu design, and supply chain coordination.Manage the pastry team for a cohesive workforce.Craft dynamic menus considering customer preferences.Develop precise recipes for consistent quality.Supervise ingredient procurement and maintain optimal stock levels.Implement rigorous quality standards and safety compliance.Effectively manage the pas
19/01/2024
Wanted: Full Time Chef for small Inner West Cafe
Appetite Five Dock is seeking a chef to join our team full time! We are looking for someone who is strong, confident and energetic to join our fast paced, well kept kitchen for day shifts, including weekends. You must be ready for a challenge, take great pride in the meals you prepare have a passion for cooking and with constant attention to detail. The successful applicant will have the following: Work with a sense of urgency and fast pacedExperience in breakfast serviceCompetent Knife
Yesterday
Experienced pizza chef
Here at Gigis Balmain we are looking for an experienced pizza chef to join our fun hard working team! We need someone energetic, experienced with making contemporary style pizzas. Must have long term visa, good communication skills and expert level experience as training will be limited ... ! This means being able to stretch, work the bench without trays, knowledge of toppings, dough making and prep ☝️ If this sounds like you please feel free to contact me :) (head pizza maker) 🍕�
17/04/2024
Looking for Italian Chef
We are looking Chef for Italian Restaurant at Balmain Immediately.
30/03/2024
Pastry chef st leonards (full or part)/ casual barista (coffee)
* Experienced pastry chef wanted Located in st leonards Our company is seeking talented pastry chefs and bakers to join our team. Required Experience pastry Must be self motivated and work well in a team environment. We are looking for individuals who will add value and grow with our business. Job Types: Full-time, part time Salary: hourly 27 superannuation annual leave Schedule: Morning shift Experience: Pastry chef: 2 years (Preferred) Send cv to email
20/04/2024
Head chef or Sous chef at st Leonard, Mayflower
70-100k + Supper
Seeking for a talented, energetic and hard working CDP/ Souschef to join our team. Someone who serves food with proud to plate as well as good for our customers to enjoy. Job tasks and responsibilities • Experience in producing food of the highest standard for the menu style, delivered in a timely manner. • Ensure highest food standards, preparation, presentation and cooking techniques are met and maintained • Quick-thinking multitaskers able to work fast-paced environments, work well under pr
12/03/2024