Experienced pastry chef/baker Required
We are looking for an experienced baker/pastry chef to join our kitchen. A small team. Part time/full time position available. 20-40 hours for the right candidate. We are open 7 days. Close to the Station/Bus stop. must be available one weekend day must have 6 months experience as baker/pastry chef or Certificate in Patisserie/Baking II. cooking experience in commercial kitchen is a plus. be creative, organised and clean and a team player. must be available to work in a fast-paced environm
- Hourly Rate
- Casual