199 Results: Chef & Cook Jobs in North Sydney 2060, NSW

Kitchen Hand & Dish Hand required Wednesdays and Thursdays in busy Cafe in Crows Nest. Hours are 9.00am-4.30pm both days, Kitchen prep, dishwashing, cleaning of floors and back rest room areas. Must have experience. NO CASH $29.05 plus superannuation, More days may become available if needed. Please reply by text Jim

Hello Job Seekers , We as a Modern Indian Restaurant Located in Lane Cove, Looking for an Passionate Tandoori Chef , Dosa Chef who can make amazing dosas, Good Pay , Enough Hours plus Meal on shift !! Looking for some one who is really passionate to work for the Best Restaurant to present them selves the Best in Market !! If you are the one call us on . Srinivas Owner

We are running small cafe . Firstly we want someone who can be punctual Who can create new dishes Help making seasonal menu Right now around 20 hours available from mid May will be full time. Can offer some cash and some on Books Its small cafe its quite atm neeD to build up. While we grow we would love to help ours staff to grow with us. Need someone who can help on floor taking order make smoothies and juice. Thank you

-On the job training provided -Long term employment & opportunities for growth -Work with an amazing and supportive team We are one of Sydney’s premier catering companies and are searching for a creative, driven and professional chefs to join our team and take their career to the next level! Currently we are looking for three team leaders to manage our sandwich production and catering teams. The successful candidate will be responsible for plating and organizing catering and preparation f

About Pen Catering Pen Catering is one of Sydney’s premier corporate caterers, servicing the Sydney metropolitan area with a mission to offer high-quality food and beverages alongside an excellent service. Over the last decade Pen Catering has built an outstanding reputation, significantly growing year-on-year to cement itself as a leader in the industry. Now based in Neutral Bay and operating out of our new commercial kitchen Pen Catering is looking to expand our team and achieve large growth.

- Pay $30 per hour super - 3am start Monday to Friday only 30-40 hours per week - Work with an amazing team with opportunities for growth We are one of Sydney's premier corporate caterers and are experience rapid growth. We are looking to further build our team and are looking for a number of new staff with experience in any of the following; -sandwiches, rolls, wraps -sushi -salads -finger foods, both hot and cold -making fruit platters -baking or working as a pastry chef/ assistant Our

Currently we are looking for experienced kitchen hands (including washing up and cleaning) to join our team. We are a restaurant that serves Chef`s Omakase menu only, which combines elements of traditional Japanese and Italian cuisine. Motivated people who are willing to work long term (minimum 8 months） Who we are looking for, Have a genuine desire to learn and improve, enjoy working in the kitchen, and have a passion and integrity for cooking, You will be working in a small kitchen as p

Seeking for a talented, energetic and hard working CDP/ Souschef to join our team. Someone who serves food with proud to plate as well as good for our customers to enjoy. Job tasks and responsibilities • Experience in producing food of the highest standard for the menu style, delivered in a timely manner. • Ensure highest food standards, preparation, presentation and cooking techniques are met and maintained • Quick-thinking multitaskers able to work fast-paced environments, work well under pr

* Experienced pastry chef wanted Located in st leonards Our company is seeking talented pastry chefs and bakers to join our team. Required Experience pastry Must be self motivated and work well in a team environment. We are looking for individuals who will add value and grow with our business. Job Types: Full-time, part time Salary: hourly 27 superannuation annual leave Schedule: Morning shift Experience: Pastry chef: 2 years (Preferred) Send cv to email

We found a good cook and waited for him one month to quit other job. Finally he changed his mind not to come with us. So I post ad again for Northbridge cafe. Need to be reliable, Monday to Saturday 6.30 to 2.30. Not suit a person who wants to work day time and also night time at somewhere else. Our kitchen hands are very strong, and u will be a person in charge. Thats why we need at least 2 years experience cook/chef ( kitchen hand time is not counted). start ASAP. you must know Australian caf

Are you ready to ignite your passion for cooking in a dynamic, creative environment? Our European-style restaurant is seeking talented and enthusiastic chefs to join our culinary team. At Mercado, we're not just about food—we're about crafting memorable experiences. Our kitchen is a playground for innovation, where traditional European techniques meet modern flair to create exceptional dishes. Our menu is a celebration of diversity and culinary distinction. As a member of our team, you'll have

we are looking a person have some experience. working in the kitchen.to join our teams. job start from 5.00 pm to 11.00 pm 3 - 4 days a week. Location Mosman Sydney .

Costis fish and chips in the mlc centre is looking for a full time fry cook Must have experience on fryers Must be able to prep fish Monday to Friday 630 till 330 No nights No weekends This is a full time position no students

Hi I'm seeking a job as a sushi chef or chef, or any other position available. I have a chef qualification from Japan and hold Certificate 3 and 4, along with a diploma in hospitality. I'm a permanent resident of Australia with over 10 years of experience working in sushi restaurants, from high-end establishments to take-away venues. If you have the opportunity, please send me a message on here . Best regards

Busy restaurant in Barangaroo is looking for a strong and motivated chef the partie to join the team, the candidate must be able to manage and organise the section by himself, Please send the resume upon application. NO cash in hand

Experienced cook required for a well established city cbd cafe to help run the kitchen with the rest of the team. We are looking for a very experienced cook with lots of energy who can bring in some fresh ideas as well as helping create some new dishes.. Position is for Monday to Friday with a 6am start till 2:30pm finish.. We are looking for honest, reliable & punctual workers...

Hi, I have been working as a Chef for a decade and I am available to do some casual shift. I can do from Sandwich to hot section. I have my onw ABN and my rates are aligned with the Restaurant industry rewards . Monday to Friday $36 Saturday $42 Sunday $50 Public holiday $74 Thank you.

Australian citizen looking for full-time Position as a Chef in a Cafe operation.I can do Breakfast and lunch Alacarte service serving Modern Australian cuisine.I am looking for daytime work and close to transport.The Cafe currently working is about to Close the Operation.That is the reason I am looking for new job.I am available any five days of the week including weekends.I am available to start as soon as possible.I have enclosed some of my dishes photos for your reference.If you have any Vac

Hi all, A traditional French bistro located in the CBD is looking for an experienced Sous Chef. Our bistro has a strong reputation for producing quality traditional French food. Established since 2010, it offers: • 38 – 42-hour roster / Tips / Free Meals • Closed every Sunday, Monday, and public holidays. • Annual 4-week closure over Christmas, New Year, and 1 week during the Easter period. • Friendly and stable environment. • Flexible Roster Required Skills and Experience: • Must be pro

Café close to Wynyard station is looking for a cook/sandwich hand (breakfast and lunch), on weekdays, from 6 am until 2 pm. Working experience in a fast-paced environment such as busy cafes, or restaurants is an advantage. Requirement: -Making sandwiches, salads, food prep, customer service, stock control, and general cleaning. -At least 1 year of kitchen experience. -Good knife skills -Fast learner and "Can do" attitude. - Clean and tidy - Quick in service What you get: -Competitive salary. -I

Chef/ Cook We are looking for a talented and driven individual to join the team. We are based in Sydney CBD and seeking an experienced cook with our head Chef in cafe/ restaurant environment. To be considered for this role you must be hard working, friendly, work well under pressure, and you must have a passion for food with a positive attitude. You must be confident, must have attention to detail, and take pride in your work. Must have a minimum of 2 years experience working in a similar role

Busy restaurant is looking for a cook that has knowledge and experience in Italian food and ingredients. Located in bondi junction, dinner service only. Pls attach CV

Our takeaway cafe is looking for kitchen staff to join with our small dynamic team. Locate in CBD so convenient to commute to work. Hours fr 6-2pm, no weekend work. Soul Origin experience is advantage. We are doing salads, sandwiches…. Requires: neat tidy, well organised with multiple tasking, able to do front service, control and order stock. Good knife skills. At least 6 months kitchen experience in a busy environment is essential. If you have those criteria, please apply to thomasvu08