23 Results: pastry in Australia

Hello, Chefs and Owner. I hope this post finds you well. I am a skilled chef currently seeking job opportunities. I have 3 years of experience working in kitchen as a chef in Australia and Overseas Ready to challenge myself to work in a new place on a new cuisine. I can work full-time. No restriction on Visa. Expertise in:- -Bakery and pastry -Banquet -Breakfast and lunch -Indian cuisine Thank you for considering my inquiry. I look forward to the possibility of working together. My contact det

We are looking for pastry chefs to join our Randwick team. You must be able to arrive to work at 6am andbe available to work Monday to Sunday. To beconsidered for this role you must be able to demonstrate the following; ·Musthave experience using dough break ·Musthave experience in production & decoration of a wide range of cakes andpastries ·Musthave experience in mousse and cream making ·Musthave experience in mixing/working with different types of pastry dough (sweetpastry, pie bottom) ·Must

Looking for a motivated young chef looking to further their experience in desserts. Full training provided by our culinary leading pastry chef. If you feel like this is what your looking for to further your career then please contact us on or email or drop off your resume to cocos restaurant in south perth.

Hi All We are hunting more members to join our team for the growing team at the whole new venue! If you’re interested in cooking breakfast or baking treats, and creating yummy food! Then You’re the one we are hunting for! Kitchen team: Chef/Cook/Pastry chef or baker/kitchenhand hours can be discussed with the right person. If you’re interested in any position, please email resume to Looking forward to hearing from any of you Thanks

A qualified pastry chef is required for immediate start. The successful applicant will be trade qualified. Must have full work rights. this is a full-time position, the successful applicant will be well presented with a friendly demeanour. They will be part of a small Pastry team producing sweets for the Botanica outlets. We are located in Albion.

At C restaurant in Perth CBD, we are looking for chefs to join our team. Below are the details Grill chef : Being able to cook on grill and work with docket. Being able to plate nicely under pressure. Communicate with others. Manage prep and stock rotation. Pastry chef : Minimum 2 years of experience in similar style of restaurant. More details such as pay, hours, shifts are provided upon request. Please send your resume to if you are keen for either of these

Hi, I am looking for a casual or part time job 3-4 days a week as a Pastry chef or Baker. Have plenty of references and experience in a variety of cafes, bakeries and factories. Please email me if you have a position that would suit my availability and experience. Kind regards Skye

Hello, I am looking for a job in Perth in hospitality industry : cooking, catering, cleaning, personal assistance or a no experience needed labourer job. About me: 26yo girl, French, WHV, driver's licence & car, fit and motivated! I have experience as: - Kitchen hand - 4 months - Bremer Bay - Cook - 2 years - France (pastry, crêpes&galettes speciality) - Cleaning, catering, tour guide - casual jobs - France, Spain, Italy Looking forward to hearing from you! Elise

We are currently seeking to employ a qualified or experienced pastry cook/Baker to work in a fun energetic easy going quality high standard bakery located in forster on the mid north coast. The right applicant must be committed,be able to work efficiently and to instruction at times under pressure, the job requires early 2am starts and has a fortnightly roster. They require the ability to work in a team environment and unsupervised with pride of product a must. Busy little shop all year round w

Location: Woodvale Role: Casual Samosa Maker We are seeking a Samosa Maker to join our team in Woodvale. The ideal candidate will be responsible for making samosas using our specific recipe. We prepare the stuffing in advance; your tasks will include using a dough mixer and sheeter to cut pastry sheets, placing the stuffing, and folding the samosas. Additionally, you will need to half-fry them using our dedicated samosa fryer. This role is suitable for individuals with basic baking skills,

Pastry chef or baker position available 5 days a week for Italian patisserie located in subiaco. Full time and casual positions available. Must have completed the food safety course as per our food standards regulations. Call Teresa on or email resume to

We are seeking a Pastry Cook with strength in viennoiserie to join our dynamic team in the Inner West of Sydney. If you have the skills, experience and creativity, we invite you to send in your resume and portfolio. A competitive salary packaging awaits the most suitable candidate. Other benefits will be discussed during the interview.

We require a pastry chef/baker 5 days per weeks in Rouse Hill. Job will include but not limited to making Tarts/flans Baking of cakes and pastries Dough break work Making cannoli General cleaning Please send resume to Thank you

Passionate pastry chef and cooker looking for his next position in Brisbane. Dynamic, creative, hard worker, fast learner, reliable with plenty of experiences in different types of restaurants accros Belgium and France as gastronomy and bistronomic. I worked as chef de parti, sous-chef and head pastry chef so I’m not afraid about responsability and team management if needed. With a strong ethic of excellency and aware for details, I wish continue to learn and share my knowledge with others. I

Looking for an enthusiastic pastry cook to join our team jobs include, using a Dough Break Machine for producing Puff pastry, shortbread tarts and biscuits, cannoli shells. Also assisting and making continental cakes and pastries. we require 4 days a week approximately 22-28 hours Mon, Tues, Wed, Sat. depending on busy periods also to be available Saturday Mornings starting 3am and finishing 7:30-8am

Looking for a kitchenhand/pastry hand in for a small but busy bakery to start ASAP. We are a bakeshop in Hillcrest, looking for a kitchenhand/ assistant to fill in weekdays & weekend work. Your job will include: working with pastry and general cleaning. We are looking for someone who are: -fast, reliable & punctual -attention to details, quick learner -able to work in a team, great communication -friendly and have a can do attitude -able to work in a fast paced environment and able to work unde

Palms Artisan Bakery is looking for an experienced pastry chef to join our team We are located in the stunning Great Lakes area NSW If you have minimum 5 years experience and are motivated, enthusiastic team player please reach out. Instagram palms_artisan_bakery Facebook @palmsartisanbakery

Are you a talented and passionate chef looking for an exciting opportunity to showcase your culinary skills? Look no further! Convent Bakery Cafe in Abbotsford is on the hunt for a dedicated and creative chef to join our team. 👩🍳 About Us:Convent Bakery Cafe is a charming and bustling establishment located in the heart of Abbotsford. We are renowned for our delicious artisanal bread, delectable pastries, and mouthwatering café offerings. Our kitchen is a hub of creativity and flavor, and we

I've 6 years experience in the field of baking and pastries . Looking for any type of job in and around Perth. DM if you're looking for one

Job Summary The newly opened a fusion cafe and a bakery is looking for a star in the kitchen. Are you a qualified Chef, Pastry Chef or perhaps a Baker with at least 3 years’ experience working in a busy kitchen? Then come and talk to us. We are one of the Melbourne’s iconic bakeries, have been producing European style baked goods for over 25 years. We supply our products to a number of independent and national chain supermarkets, cafes, restaurants, hospitals, hotels and caterers. We are curr

Company: Amine International Pty. Ltd. We're looking for a head pastry chef for our pastry shop and café. Key Responsibilities: Oversee pastry production, menu design, and supply chain coordination.Manage the pastry team for a cohesive workforce.Craft dynamic menus considering customer preferences.Develop precise recipes for consistent quality.Supervise ingredient procurement and maintain optimal stock levels.Implement rigorous quality standards and safety compliance.Effectively manage the pas

If you have a commercial cooking background (cookery, bakery or pastry) and if you are interested in joining our team, please talk to us. Please send a text message to or simply walk in during our business hours. We are looking forward to working with you. Alternative Japanese Restaurant 15 Main St Huonville 7109