168 Results: New & Used in Garden in Carrum Downs 3201, VIC (Page 3 of 7)

Texans call their Salt/Pepper Brisket seasoning Dalmation Rub as it's black and white like the dog. This Combo of semi Hot coarse freshly Cracked Pepper and Gourmet pure sweet soft Australian ‘melt in your mouth’ Kosher Sea Salt Blossom Flakes provides a balanced flavour and creates a significant surface area to coat your meats and can withstand long cooks at high temps. It is a 50/50 ratio of Pepper to Salt, that brings out the best flavours in foods. Large Shaker Holes are required for an eve

Monstera Swiss cheese plant Very healthy 70 tall

Weber q 2000 Medium size Weber between the baby and family size Good condition Clean and ready to used

JAMAICAN JERK RUB 250g resealable Bag. Great on Chicken Maryland but also tasty on Brisket, Pork & Fish. This is a Med Heat Family Friendly Rub. It makes a great Bark on Beef Brisket, just shake on generously, then Grill it into traditional blackened Jamaican Chicken or Smoke it for great brown Bark. Buy online or from us 6 days at AUSSIE BBQ SMOKE 58 Frankston Gardens Dr. Carrum Downs 3201. JERK METHOD: 1) Cut deep slices across the skin side of the thigh and cut one along the drumstick. This

We offer a very tasty souvlaki seasoning in 250g or Bulk 1kg Catering Bags. Order online from aussiebbqsmoke.com or pick up from AUSSIE BBQ SMOKE M-F 8-5 SAT 8-4 58 FRANKSTON GARDENS DR. CARRUM DOWNS Try our tasty SOUVLAKI SEASONING on BEEF, CHICKEN, or LAMB GYROS, BBQ ROTISSERIE SPIT ROASTS, KEBABS, and SKEWERS. This Greek style savoury Mixed Herb Seasoning Rub was designed for Lamb Spits, and all Souvlaki Skewer Meats cooked over charcoal, and Gyros sliced stacked meats on a vertical o

BULK 1kg Catering bag. Order online from aussiebbqsmoke.com or pick up M-F 8-5 SAT 8-4 58 FRANKSTON GARDENS DR. CARRUM DOWNS Try our tasty SOUVLAKI SEASONING on BEEF, CHICKEN, or LAMB GYROS, BBQ ROTISSERIE SPIT ROASTS, KEBABS, and SKEWERS. This Greek style savoury Mixed Herb Seasoning Rub was designed for Lamb Spits, and all Souvlaki Skewer Meats cooked over charcoal, and Gyros sliced stacked meats on a vertical or horizontal BBQ Spit Rotisserie, but is also great on BBQ or Oven Roasted Chic

40lb/18kg FRUITWOOD LUMBER JACK APPLE & CHERRY COMBO. $55 plus gst. You get 2x9kg or 18kg total of LUMBER JACK 80% CHERRY & 20%APPLE WOOD BBQ SMOKER PELLETS. Pickups avail M-F 8-5 SAT 8-4 from aussiebbqsmoke.com at 58 Frankston Gardens Dr. Carrum Downs 3201. Suitable for all Pellet Smokers. eg. YODER – TRAEGER - GMG GREEN MOUNTAIN GRILLS - PIT BOSS - LOUISIANA GRILL - FORNETTO - ZGRILL - UUNI OONI - MUREX SHIELDS FORNO PELLET PIZZA OVEN - CAMP CHEF - WEBER SMOKEFIRE

Try our luxury upgrade Leather Look Black Dispenser Box for our BLACK NITRILE GLOVES, or just use it for your Tissues. $8 plus gst. 1kg shipping weight. Take your BLACK NITRILE GLOVES out of their cardboard box, open the magnetic flap door base and and put them inside. You now have an impressive imitation black leather Box to display and dispense your Food Gloves. BUY BLACK NITRILE GLOVES ONLINE at aussiebbqsmoke.com Pickup avail from us at 58 Frankston Gardens Dr. Carrum Downs 3201 M-F 8-5 SAT

5kg hessian bag of AMERICAN RED OAK BBQ SMOKER CHUNKS. Cash pickup avail from us at 58 Frankston Gardens Dr. Carrum Downs M-F 8-5 Sat 8-4. Or order online for delivery at aussiebbqsmoke.com Our American Pin Oak aka Red Oak tree was grown right here in the Dandenongs Vic. We air dried it naturally for a year before cutting it into BBQ Smoking Chunks. Place 1 Chunk on each side of a hot charcoal mound, to smolder and create a tasty smoke marinade for your meats. American Red Oak is the King of Oa

CHILLI CHIPOTLE POWDER 200g - Made in Mexico from smoked Mexican Jalapeno's. Shops all charge around $16 for a 100g Bag, which is $160/kg !! What the? eg. USA FOODS Buy online via at aussiebbqsmoke.com or visit us M-F 8-5 Sat 8-4. 58 Frankston Gardens Dr. Carrum Downs. $20 CASH OR EFTPOS PICKUP. Our Mexican friends picked the Jalapeno's when they were Red ripe and full of flavour, then dried them naturally under the hot Mexico sun till they were ready to be slowly smoked the traditional way, ov

100% pure Aussie Smoking Sawdust. 2 x 5kg BULK POLYBAGS FOR $80 CASH PICKUP ONLY. 58 Frankston Gardens Dr. Carrum Downs 3201 M-F 8-5. Sat 8-4. sms your order before pickup:... The FINE RED GUM SAWDUST SHAVINGS is generated by our Thicknesser power planer when making our Red Gum Brisket Cutting Boards out of 12yr seasoned Slabs from the Barmah State Forest. RED Gum is similar to Hickory in flavour, many European Butchers here use it to smoke their sausages and Delicatessen meats and ch

100% pure Aussie Smoking Sawdust. $40 cash pickup. We offer 2 bags for $70 on Pickup from 58 Frankston Gardens Dr. Carrum Downs M-F 8-5 Sat 8-4. sms your order before coming... Buy online at aussiebbqsmoke.com The FINE RED GUM SAWDUST SHAVINGS is generated by our Thicknesser power planer when making our Red Gum Brisket Cutting Boards out of 12yr seasoned Slabs from the Barmah State Forest. RED Gum is similar to Hickory in flavour, many European Butchers here use it to smoke their saus

THE BIG-M 18HR SMOKE GENERATOR MAZE TRAY, 1kg Hickory Pellets included $40 plus gst online:- at aussiebbqsmoke.com Or Pickup from at 58 Frankston Gardens Dr. Carrum Downs Vic M-F 8-5. Sat 8-4. Use the THE BIG-M 18HR SMOKE GENERATOR MAZE with Fine Sawdust or Pellets for many hours of cold smoke, the separate wire channels prevent the 'fire jumps' that happen with maze channels that share mesh walls. Use as a Cold Smoke Generator, or to add extra smoke flavour in a Pellet Smoker or BBQ. Measureme

AUS NATURAL MOUNTAIN GUM QUICK LIGHT KINDLING FIREWOOD FOR WOOD HEATERS & TABLE TOP WOOD FIRED PIZZA OVENS. AUSTRALIAN MOUNTAIN GUM QUICK LIGHT KINDLING for Wood Heaters & Wood Fired Pizza Ovens 10kg Box. Use as Fireplace Kindling or as hot easy lighting Firewood for Table Top WOOD FIRED PIZZA OVENS like UUNI OONI, PICCOLO, JUMBUCK TORINO, COOKMASTER, VALORIANI or BULL BBQ PIZZA OVEN. $25 plus gst. BUY ONLINE at aussiebbqsmoke.com PICKUP AVAIL from 58 Frankston Gardens Dr. Carrum Downs M-F 8-5.

Convenient pre-cut 24" x 36" Brisket size sheets of The Original OREN PINK PEACH BUTCHER PAPER. No need to buy a large Roll. If ordered separately, sheets sent folded in a large Documents envelope $15 plus gst. BUY ONLINE at aussiebbqsmoke.com PICKUP AVAIL: M-F 8-5 SAT 8-4 58 FRANKSTON GARDENS DR. CARRUM DOWNS 3201 Cross weave patented permeable paper that breathes to keep Bark dry and lets smoke in, but doesn't let juices leak out. Beware of cheap thin Bunnings Jumbuck Chinese Butcher Paper th

The Original U.S. PINK BUTCHER PAPER in a large 1,000ft 24" 600mm wide Roll 13kg. Cross weave patented permeable paper that breathes to keep Bark dry and lets smoke in, but doesn't let juices leak out. Beware of cheap thin Bunnings Jumbuck Chinese Butcher Paper that doesn't breathe and leaks juices, it also extends Brisket cooking time by 2hrs.. $80 plus gst. Can be sent by courier to Metro post codes only. $25 delivery per Roll. The 1st couple hundred postcodes from the GPO eg 2000 for Sydney,

Want a 95% full roll of 18" wide Bunnings Jumbuck Pink Butcher Paper for $9? as it wrecked my Brisket. I thought I would try this cheap copy, but it cost me a Brisket. This inexpensive Butcher Paper is not real Smoking Paper, it is made in China and is a solid thin paper that doesn't let the heat and smoke in and doesn't breathe to keep Brisket Bark dry. The real patented Pink Butcher Paper is made in Florida by Oren Int. A Brisket takes an extra 2 hrs to cook and the paper doesn't hold liqu

150FT 24" 600mm wide ROLL OF OREN PINK BUTCHER PAPER $45 plus gst. Buy direct from us the importer, cash pickup avail from us :- 58 Frankston Gardens Dr. Carrum Downs Warehouse 6 days, or order online for delivery:- at aussiebbqsmoke.com Wrap with only 1 paper layer, to allow to breathe, multiple layers sweat meats. We also sell inexpensive Mini Paper Roll Cutters which can be sent postage free with your Roll! OREN COUNTERKRAFT PINK / PEACH SMOKER PAPER. Made in the U.S.A. The original Texas s

PRAGUE #1 PINK CURING SALT with 12.5% Sodium Nitrite (aka Insta Cure #1 or Pink Curing Salt) Our double strength 12.5% Nitrite is yellowish colour, Pink Prague #1 is 6.25%. Buy 1 for $15 or 2 bags for $25! BUY ONLINE at aussiebbqsmoke.com or from us at 58 Frankston Gardens Dr. Carrum Downs 3201 6 days.

Want the best BBQ SMOKING PELLETS IN THE WORLD? We are the importer of double size Bulk 18.3 LUMBER JACK BBQ SMOKER PELLETS The smaller low ash Pellets are guaranteed for use in any BBQ auger feeder. LUMBER JACK are made from pure U.S. Smoking Wood Tree sawdust with no additives. The COMPETITION BLEND of Maple Hickory Cherry are the most popular Pellets in the world! They suit any meat, give good smoke ring and smell like you are walking around at a big BBQ Comp. $55 plus GST online at aussiebb

There are several brands of BBQ SMOKER PELLETS available in Aus now, but we believe that our double size Bulk low ash 40lb U.S. LUMBERJACK PELLETS are the BEST IN THE WORLD! The COMPETITION MAPLE/HICKORY/CHERRY are the most popular and we have a Container of these tasty Pellets arriving from Wisconsin USA every 3 mths. Try them, you will never go back to your other brand. Buy online for $50 plus gst at aussiebbqsmoke.com or pick up from our huge Warehouse at 58 FRANKSTON GARDENS DR. CARRUM DOWN

WANT TO USE THE BEST BBQ SMOKER PELLETS IN THE WORLD? We offer double size 40lb 18.3kg Bulk Bags of top Quality U.S. Low Ash Pellets that are GUARANTEED to use in any Pellet Smoker as they are a slightly smaller size. Yoder and Traeger sellers say they will void your warranty if you don't buy their expensive Pellets but THAT IS ILLEGAL AND WRONG! The COMPETITION BLEND Maple Hickory Cherry are the Most Popular Pellet in the World! We have Comp Pellets and several other flavours for pickup or buy

How to Smoke a Brisket perfectly? Try the BUSY MAN BRISKET TECHNIQUE: Injected the Brisket with MOIST MEAT BOMB then smoked it overnight. At 7:30 sat it in a boat of Beef Broth & Red Wine and put in the oven at 100C for the day. Looking forward to Dinner! More info on our Website Page: https://www.aussiebbqsmoke.com/how-to-smoke-cook-a-brisket.html

DALMATION BRISKET RUB : CRACKED KAMPOT BLACK PEPPER & SWEET KOSHER SEA SALT FLAKES: Texans call their Salt/Pepper Brisket seasoning Dalmation Rub as it's black and white like the dog. This Combo of semi Hot coarse Cracked Pepper and Gourmet pure sweet soft Australian ‘melt in your mouth’ Kosher Sea Salt Blossom Flakes provides a balanced flavour and creates a significant surface area to coat your meats and can withstand long cooks at high temps. It is a 50/50 ratio of Pepper to Salt, that brin