3 Results: Hospitality & Tourism Jobs in Northbridge 6003, WA

Andaluz Bar & Tapas in the Perth CBD is looking for experienced floor staff to join the team in the following positions. Casual Waitstaff Full Time Floor Manager. You must have the following; 3 years minimum experience in a busy restaurant/bar setting.Strong communication skills.Ability to carry 3 plates.Ability to open & serve wine at the table.Basic wine, spirit & cocktail knowledge. Approximately 15 to 20 hours per week for a casual waiter. A Full Time salary position is available for

Andaluz Bar & Tapas is seeking another chef to join its kitchen team. We're a fast paced tapas bar in the CBD trading since 2009. A minimum 2 years experience in a similar environment is required along with an interest in Spanish/Mediterranean cuisine. We can offer 28 to 32 hours per week between Tuesday to Saturday evenings. Opportunity for full time, salary position is also available for discussion. HIGA rates paid based on experience and trade qualification. Consecutive days off Sunday & Mon

We are on the hunt for a organized and dedicated restaurant manager. As the manager you are in charge of but not limited to : - Taking order from our customers via in store / phone / Ubereats. - Managing the staff on shift. - Ordering food / packaging / chemicals. - Food hygiene workbook entry daily. - Cleanliness FOH and BOH. - Reporting to the Restaurants Manager. - Reporting any faults or maintenance issues. - Assisting with opening and closing of stores. - Training the new staff members

Good day ! I am Tamara, 30 years old, French and lover of wine and good food. In France I have worked as a sector waitress / Head waitress for several years in châteaux and wine estates. Skills & Knowledges : - wine knowledge 🍷 - carrying 3 plates - Tray service - Plate service - cocktails knowledge 🍹 - French service - service tracking (starters dishes desserts) active, empathetic, versatile and smiling, I would like to bring my knowledge and learn about how to work in catering in Aust

At C restaurant in Perth CBD, we are looking for chefs to join our team. Below are the details Grill chef : Being able to cook on grill and work with docket. Being able to plate nicely under pressure. Communicate with others. Manage prep and stock rotation. Pastry chef : Minimum 2 years of experience in similar style of restaurant. More details such as pay, hours, shifts are provided upon request. Please send your resume to if you are keen for either of these

We are an established busy South Perth Cafe trading 7 days, breakfast & lunch, looking for experienced All Rounders/ FOH professionals to expand our vibrant front of house team. For the right candidate, we are offering substantial hours (between 20 to 30 plus hrs a week), fortnightly pay on the relevant award rate, room for hospitality progression with the possibility of an immediate start. Desirable Position Requirements: - Australian Citizen/ PR/ student visa/ relevant work visa with 6 mon

Looking for chef with 5 or more years of experience in Indian Cuisine. Please reply on Gumtree or text me on . Thank you.

Hi, I am looking for a casual or part time job 3-4 days a week as a Pastry chef or Baker. Have plenty of references and experience in a variety of cafes, bakeries and factories. Please email me if you have a position that would suit my availability and experience. Kind regards Skye

Hello, I am looking for a job in Perth in hospitality industry : cooking, catering, cleaning, personal assistance or a no experience needed labourer job. About me: 26yo girl, French, WHV, driver's licence & car, fit and motivated! I have experience as: - Kitchen hand - 4 months - Bremer Bay - Cook - 2 years - France (pastry, crêpes&galettes speciality) - Cleaning, catering, tour guide - casual jobs - France, Spain, Italy Looking forward to hearing from you! Elise

We are looking for a talented and experienced barista/ supervisor to join our team in our busy café in the CBD, operating Monday to Friday 6:30am to 2:30 pm. Someone able to manage and organise a coffee section, able to maintain high standards in a busy environment and deliver delicious coffees. We pride ourselves in using the best local and international products, we work closely with local coffee roasters, small butcher and bakery. All our pastries and food are home made in house, we striv