13 Results: Hospitality & Tourism Jobs in Willoughby Area, NSW

We are a small izakaya located in Chatswood serving Yakitori and nibbles. Hiring a part time waiter or waitress and all rounder for friday and saturday. [Part-Time hall staff] 5pm-10pm or 11pm from Wed to Sun Lunch shift will be available soon RSA required [Part-time all rounder] 6pm to 9pm Friday and Saturday RSA Required Please send your resume to Thank you

Please read Before you Apply. ==================================== Sponsorship available for the suitable person. ==================================== We are looking for a young and legend barista with equally great on coffee and customer service skills for our cafe in North Willoughby . We have full time and part time roll available from between 7am to 3pm, Monday to Sunday, must be available at weekends. Great equipment. You should have great latte art skills on regular & alternative milk

We found a good cook and waited for him one month to quit other job. Finally he changed his mind not to come with us. So I post ad again for Northbridge cafe. Need to be reliable, Monday to Saturday 6.30 to 2.30. Not suit a person who wants to work day time and also night time at somewhere else. Our kitchen hands are very strong, and u will be a person in charge. Thats why we need at least 2 years experience cook/chef ( kitchen hand time is not counted). start ASAP. you must know Australian caf

Look for Front staff (cafe) Part time Mon~Wed:6am~11am Sat: 830am~1130am Role: taking orders, keeping clean, making drinks& checking stock Experienced waiting staff Located in st leonards Station (nsw 2065) Send your cv to

- 4am start Mon to Fri - 30-40 hours per week - On the job training provided - Long term employment & opportunities for growth We are a one of Sydney’s premier catering companies and are going through a period of rapid growth. As a result, we're looking to expand our team once again by hiring two more experienced sandwich hands to work as part of our sandwich production team. The successful applicant must have experience working in busy kitchens for a minimum of 2 years with experience in s

The evergreen. A modern Korean Australian Bistro We at The Evergreen are looking for a full-time or part-time kitchen hand to grow with us. As a kitchen hand, assisting chefs in food preparation and cooking tasks in the kitchen. We require a full time or part time kitchen hand Full time : 4 days in a week, 42 hours working, weekends available part time : 24 -40 hours working, weekends available Roles, Duties and Responsibilities: Clean kitchens and food preparation areas Clean cooking an

Overview: A small and vibrant takeaway cafe is seeking an experienced cook. With a minimum of 2 years in a fast-paced cafe, you'll cook typical cafe dishes efficiently and uphold our quality standards. Responsibilities: Prepare menu items following recipes and maintaining food safety.Keep a clean, organized kitchen during busy periods.Collaborate with the team to fulfill orders promptly.Monitor inventory levels and communicate needs to management.Adhere to health and safety regulations. Requ

Italian restaurant in lower north shore looking for part time or casual floor members. Must have RSA and experience in dining restaurants. Text

Availability: Wed,Thurs, Fri

Hi, inside a club in chatswood we are looking for someone with experience hand strach for 20 hours for now. No cash in hand. Send your resume with your availability. Thanks!

1 / 2Restaurant Manager La Bouitte is an authentic French bistro that embodies the spirit and flavours of France right in the heart of North Willoughby. Our establishment prides itself on delivering an unparalleled dining experience, where guests are transported to the small cottage of France through our exquisite cuisine, charming ambiance, and impeccable service. Job Description: We are seeking a passionate and experienced Restaurant Manager to lead our team and uphold the high standards of o

Seeking for a talented, energetic and hard working CDP/ Souschef to join our team. Someone who serves food with proud to plate as well as good for our customers to enjoy. Job tasks and responsibilities • Experience in producing food of the highest standard for the menu style, delivered in a timely manner. • Ensure highest food standards, preparation, presentation and cooking techniques are met and maintained • Quick-thinking multitaskers able to work fast-paced environments, work well under pr