68 Results: job in Sydney Region, NSW

Hello I am Thomas, 26yo, French I am looking for a chef de partie job in Sydney , I am cooker since 8 years in french and Swiss restaurants, I will be available for possible meetings from May 19. Please contact me here or via my email

Looking part time job for chef cook for 2 to 3 days. Available evening only. Message me for trail and interview. Thanks

Requirement to work as pizza Chef with us. * Professional and punctual at all times * Knowledge about cooking in a Woodfire oven and extended knowledge about stretching dough including maturation and preservation / idration etc. * Creative and respectful of current menu at work we have. * Team worker and must collaborate with other worker * Highly comunicative / clean/ tidy and organised * Passionate and open minded The ultimate requirement must be happy to come to work. Attitude is most imp

Piccolo Me is expanding and entering into a new trajectory. With our cafes being extremely busy, we are looking for more people to join our caffeinated family!! We are looking for an experienced and exceptional Cook on a casual basis to join our team at Silverwater!! Role and Responsibility: • Preparing a range of Modern Australian meals for guests of the venue, including, breakfast, lunch, dinner and snacks to a high standard • Ensure menus, food standards, procedures and processes are followe

Head Chef or sou chef looking for your next move We want you! Papa pizza rose bay looking for a driven motivated chef! Full time, ample hours, open 7 days Monday to Wednesday dinner Thursday to Sunday lunch dinner Onsite parking, public transport out the front door Job role: Must have 2 years experience in similar role Must be self driven Must be a team player Knowledge of Italian food Understanding of food hygiene practices Stock control, FIFO method Preparing mise en place •sponsorsh

Hi, This is Rojan khatiwada. I am looking for the chef job. I have 5yrs plus experience working in a Egyptian kitchen and Mexican vegan restaurant. I have also completed certificate iv in commercial cookery and diploma in hospitality.If anyone is looking for a chef please give me a call or text. Thank you

This is a TAX job and you need experience - please only apply if you have this and outline your experience briefly in your reply to be considered Arthurs Bakehouse in West Pymble has operated for over 30 years - we make a wide variety of European breads for sale in our retail shop and wholesale to many of Sydney's leading restaurants, function centres and hotels Due to business expansion, we have opportunities to join our baking team in the afternoon / evening shift. We operate 7 days a w

An Amazing opportunity is now available to work for an Award-Winning and well-established Café Restaurant in Rhodes. We are looking for a future Chef on a full-time or permanent part-time basis to join our team. Working 4 to 5 shifts per week – day shift, Tuesday to Friday to start, we offer a competitive wage package to the right candidate. The Role and responsibilities: · Preparing for our award-winning menu. We have a range of Modern Australian meals prepared to a high standard ·

weekly taxable payment job plus superannuation. candidate must have valid Australia visa with work permission, minimum 1 year Japanese restaurant cooking experience required. Candidate please send cv (must including address, visa type, and availabilities) to: . Only right person will be contacted. Thanks

Located in Sydney CBD, we are looking for KITCHEN ALL ROUNDER in a takeaway food shop in a busy environment. SOME KITCHEN EXPERIENCE IS A MUST The candidates must have availability during DAYTIME (7:30 am-3 pm) from Monday to Friday. The job includes 1. Cutting and marinating Chicken 2. Washing dishes. 3. Cutting vegetables. 4. Cleaning. 5. Frying. 6. Helping in the kitchen. 7. Helping Chef as required Around 30 hours a week available. Usually shift time is 7:30 am to 3 pm IF YOU SEE

Charlie & Frank's has been operating since 2011 and now has 3 successful Cafes and a catering kitchen operating in heart of North Sydney & St Leonard's business district. POSITION DESCRIPTION : Has the responsibility to ensure the kitchen is operating efficiently and profitably while maintaining the Charlie & Franks reputation and culture. Further to the responsibility for the business performance of the cafe, a Sous Chef is responsible for maintaining a consistently high standard of food,

Experienced catering cook. Must have fluent English and have a food safety supervisor certicate or be willing to get the certificate. Pay can range from $28 t0 $35 depending on experience. Job is suitable for someone that is passionate about food & wants to develop into a Manager. SHIFTS Monday to Friday 7am to 1pm Sorry no cash payments. Must have a valid drivers license. Leichhardt location Mexican Catering service.

-On the job training provided -Long term employment & opportunities for growth -Work with an amazing and supportive team We are one of Sydney’s premier catering companies and are searching for a creative, driven and professional chefs to join our team and take their career to the next level! Currently we are looking for three team leaders to manage our sandwich production and catering teams. The successful candidate will be responsible for making, plating and organizing catering and prepa

About Pen Catering Pen Catering is one of Sydney’s premier corporate caterers, servicing the Sydney metropolitan area with a mission to offer high-quality food and beverages alongside an excellent service. Over the last decade Pen Catering has built an outstanding reputation, significantly growing year-on-year to cement itself as a leader in the industry. Now based in Neutral Bay and operating out of our new commercial kitchen Pen Catering is looking to expand our team and achieve large growth.

We are looking for an experienced pastry chef, someone who knows how to bake, roll, laminate, decorate and is organised. We are based in the eastern suburbs of Sydney we have a cafe and a catering business that constantly needs innovation. You would be joining and working with an existing team who are dedicated and creative. The kitchen is only a pastry kitchen with room to work and create beautiful cakes and items for our cafe. This is a Monday to Friday job.

Of course! Here is a draft for a job ad for a full-time chef position: --- **Job Title: Full-Time Chef** **Location:** [City, State] **Job Description:** We are seeking a skilled and passionate Chef to join our team full-time at [Restaurant Name]. The ideal candidate will have a strong culinary background, creativity, and dedication to delivering high-quality dishes. As a Chef, you will be responsible for menu creation, food preparation, and ensuring a memorable dining experience for our cu

ITS AN EXCITING TIME!JOHNNY GIOS PIZZA IS LOOKING FOR PIZZA CHEFS! We are looking for someone experienced and energetic to join our team in Five Dock. Johnny Gios Pizza is one of the fastest growing businesses in Australia, and we are very excited for our next location in Five Dock. We are original brick oven, artisan pizza with a focus on providing a fast, consistent, and extremely high quality product, while matching those standards with our customer experience. As a part of our pizza te

Urgently need a break fast cook or chef 1 year experience Trial: Wednesday between 9:00am to 2pm Job start date : from Monday Location: 108 Ingleburn road, leppington, nsw 2179

Hi All, Looking for casual chefs to join our kitchen brigade with strong restaurant experience and reliable independence and good teamwork skills. A good opportunity for those looking for a small secondary job. We only hire qualified chefs, a Certificate III in Commercial Cookery is required Successful candidate qualities include but not limited to: Continental and Asian fusion style dishes Bistro/Ala carte experience Restaurant experience Flexibility and resilience Professional demean

LOOKING FOR A SATURDAY JOB? - Mobile pizza catering company based in NARWEE requires Staff for EVERY SATURDAY EVENING. People of all ages encouraged to apply. Job involves making pizzas at people’s homes, parks, Halls and wedding venues. Fun work environment. Dinner is included. This is a fast paced job. Only those who can work fast should apply. Good English and neat presentation required FULL ON JOB TRAINING PROVIDED – NO EXPERIENCE REQUIRED DRIVERS LICENSE PREFERRED – AS YOU WILL BE DR

ITS AN EXCITING TIME! JOHNNY GIOS PIZZA IS LOOKING FOR PIZZA CHEFS! We are looking for someone experienced and energetic to join our team in Balgowlah. Johnny Gios Pizza is one of the fastest growing businesses in Australia, and we are very excited for our next location in Balgowlah. We are original brick oven, artisan pizza with a focus on providing a fast, consistent, and extremely high quality product, while matching those standards with our customer experience. As our store manag

Hi, I’m looking experienced job as Tandoori chef. I have 5 years experienced in hospitality and I can work fast, quick learner, punctual, clean and tidy. I’m looking emplyee can sponsor me. If any questions, don’t be histate email

Professionnel pastry chef ,Looking for a assistant to create a food blog, The job will be remunerated 50/50 basis when funds will come…Happy to create a contract Please check my back ground story for more( insta) Vincent Gadan