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Butcher
Full Job Description We are a well established Butcher shop in Western Sydney. About the role Experienced butchers only to apply, communication and hygiene, above average butchery skills and attention to detail. High Standard of quality is sort. We are looking for an enthusiastic, motivated individual for an immediate start, you must have your own transport and drivers licence. We need a reliable, team player, that takes pride in the presentation of product. Beef, Lamb, Pork boning and all other butchery duties are required. There is no front facing counter work, Work days are from Tuesday to Friday but hours are variable. Generally 5:30-6.00am starts with 4pm finish. Weekends optional. Skills and experience • Applicants must be well presented with good communication and hygiene. • Have a high level of skill and knowledge of the trade. • Able to work on all products (Lamb, Pork, Beef) • Must have own transport and drivers licence. • No front facing counter work. • Tuesday to Friday 5:30-6.30 starts 4pm finish. Job Type: Full-time / Casual Salary/Wage: will be discussed on interview What’s in it for you: Fulltime or Casual - job security or flexibility, you chose! A collaborative and supportive team - having fun is our number one goal Qualifications: Fantastic Attitude Willingness to learn and be a part of our epic team Qualified Butcher
- Date Listed:23/04/2024
- Last Edited:23/04/2024
- Salary Type:Hourly Rate
- Acceptable working rights:Entry level, Working holiday visa, Working visa, Student visa
- Job Type:Full-time
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