2 Results: Chef & Cook Jobs in Harris Park 2150, NSW

Qualified and experienced chef/cook needed for a lobby cafe in Parramatta. Monday to Friday 30 hours per week (may vary). Must have a current Food Safety Certificate. Must be able to develop specials and menus, order stock efficiently to reduce waste. Please include a resume with your application. Please do not message asking is the job still available. We will only reply to genuine messages. Thanks for your interest.

Hello I am looking for work for few hours UNPAID. I need to make a practice in kitchen to get Food Safety Supervisor Certificate. . Thank you

My name is Darell John Tria, currently residing in Fyshwick, Canberra. I'm planning to go back in Sydney this May, and I'm looking for a job in the Hospitality Industry. I have more than 1 year experience working in a fast-paced restaurant as a Cook. I'm a quick learner and an individual with a positive attitude.

Hiring curry chef / Hiring tandoor chef / Hiring Indo-Chinese chef / Hiring dosa chef who can work part-time or full-time for an Indian restaurant. With prospect of sponsorship for right candidates. Minimum 6 months experience. Full time package. Ongoing work opportunities.

We are Looking for casual Sous chef / chef de partie for one of our western suburb pub hotel in Blacktown/Sevenhill area approximately 30-38 hours Australian standard pay rate as per position if you are right candidates for the position please drop your resume here or call me on . Thank you

Hello, Chefs and Owner. I hope this post finds you well. I am a skilled chef currently seeking job opportunities. I have 3 years of experience working in kitchen as a chef in Australia and Overseas Ready to challenge myself to work in a new place on a new cuisine. I can work full-time. No restriction on Visa. Expertise in:- -Bakery and pastry -Banquet -Breakfast and lunch -Indian cuisine Thank you for considering my inquiry. I look forward to the possibility of working together. My contact det

I have 1 and half year experience . I am looking a job as a tandoori chef text me

Hi , I’m Harish . I have got two years of work experience as a shift runner /delivery expert at Domino’s . I am trained in opening and closing the store . Making dough, prepping, make pizzas during peak and cut , serve customers and take orders on POS . I have also worked as a delivery expert for 1 year in the same store and I was trained in dish washing , sweeping , scrubbing and mopping . I’m currently looking for a part time jobs preferably on cash . My availability is 3 days a week . Plea

We are looking for experience Nepalese breakfast cook in western suburb Nepali restaurant, good knowledge of jerry ( julibe) , puri and tarkari,

I need an expert who know everything about a kebab shop