Chef or Experienced Cook
About Us:
Radio Mexico Taqueria and Bar is an iconic, bustling enterprise nestled in St Kilda. We are renowned for our vibrant atmosphere, top-notch Mexican cuisine, and friendly service. With 165 seats and a commitment to authenticity, we pride ourselves on delivering an unparalleled dining experience.
Responsibilities:
1. Planning recipes and menus2. Ordering food ingredients and maintaining inventory3. Preparing daily food4. Cooking food, including to meet dietary requirements5. Monitoring the food production process, including checking the presentation of food before serving6. Supervising kitchen operations and maintaining quality standards7. Training kitchen staff and overseeing apprentices8. Handling kitchen-related issues effectively
Skills and Experience:
- Certificate IV in Commercial Cookery
- Diploma of Hospitality Management
- Minimum of two years of relevant work experience
- Excellent interpersonal and communication skills
- Knowledge and application of OH&S requirements and instructions
If you meet the above criteria and are ready to join our dynamic team, please submit your application now.
Salary package of $70,000 to $80,000 per annum plus superannuation
- Date Listed:10/04/2024
- Last Edited:17/04/2024
- Salary Type:Annual Salary Package
- Job Type:Full-time
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