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Hobart ECOCOMBI HECME4 Direct Injection Combi Oven
$7,199.91
Contact Us Or Visit Our Store We Approve Finance For 65k In 10 Minutes*
Delivery Australia Wide
Phone: 02******0751
Showroom: 151-153 Parramatta Road, Granville NSW 2142
Your restaurant equipment
specialist in Sydney & Newcastle
Feel free to come by our factory and showroom in Granville NSW. We have outfitted and supplied a lot of commercial catering equipment to restaurant chains & independent shops. Our range include cooking equipment, freezer rooms, commercial char grills, combi ovens & commercial chest freezers. Are you looking for specific commercial kitchen equipment? Call us for direct support.
Atlantic Equipment is a leading catering equipment supplier in all major cities in NSW such as Sydney, Parramatta, Penrith, Liverpool, Chatswood, Manly & North Sydney. The company sells an extensive of commercial kitchen equipment including cooking equipment such as commercial deep fryers, commercial ovens, and hotplates. We additionally sell commercial fridges and freezers and manufacture cold rooms, cool rooms and freezer rooms. Our catering supplies warehouse is based in Sydney.
Commercial Catering Equipment can be bought either online or directly at our warehouse based in Granville in Sydney. We sell some of the best brands and models on the market such as Eswood SW500 Dishwasher, Cobra BBQ CB9 & Goldstein Wok CWA1. We can supply you with all industrial cooking equipment for your kitchen. Based on our customer service support, we believe to be the best restaurant equipment supplier in Sydney.
Product Description
Designed for superb performance and effortless use, the Hobart ECOCOMBI 4 x 1/1 GN electric combi oven is a must-have for any fast-paced commercial kitchen. Featuring a reversing impeller fan with six-stage speed control and a 70mm distance between guide rails, this combi oven offers extremely effective heat distribution, ensuring accurate, rapid and even cooking every time. Boasting an intuitive ECOPAD touch panel and holding memory for 60 recipes, the unit is exceptionally simple to operate, consistently giving you perfectly cooked dishes; regardless of who prepares them. Built to accommodate 4 x 1/1 GN trays, this combi oven enables you to make the most of the cooking space in your kitchen, maximising your production capacity to improve your overall profitability. Completed with an optimised smart cleaning program, the unit is also incredibly low maintenance, requiring minimal effort to keep in effective working condition.
Product features
Dimensions 600(H) x 890(W) x 890(D)mm
Material Stainless Steel
Power Type Electric, 3 phase
Supplier Model Number HECME4
Temperature Range 0°C to 250°C
Voltage 415V
Weight 100kg
Takes 4 x 1/1 Gastronorm with 70mm tray slide space
Can take 600mm x 400mm with optional internal racks
Uniform cooking with oscillating fan, separating grid between fan and cavity and efficient ventilator
User-friendly ECOPAD operation
Start any type of cooking process with 3 steps
Cool-touch athermic double glazed clipped door for easy cleaning
Left hinged door with control panel on right
Efficient automatic cleaning with liquid chemical
Memory for 60 recipes and 7 cooking modes
Crosswise (east-west) loading of trays enables easy handling, a better view of product and better safety
6 speed fan control
Water filtration system and drain kit included
In order to keep our promise, we’re also at your service after your purchase. With our own technical and customer service department, you will always get an answer and a solution. This way, you can focus on your customers while we will take care that your equipment is safe and in top condition.
Our selection of commercial kitchen supplies includes everything from cutting-edge bar, bakery and concession equipment to catering equipment, supplies and appliances that can handle large volumes.
Delivery Australia Wide
Phone: 02******0751
Showroom: 151-153 Parramatta Road, Granville NSW 2142
Your restaurant equipment
specialist in Sydney & Newcastle
Feel free to come by our factory and showroom in Granville NSW. We have outfitted and supplied a lot of commercial catering equipment to restaurant chains & independent shops. Our range include cooking equipment, freezer rooms, commercial char grills, combi ovens & commercial chest freezers. Are you looking for specific commercial kitchen equipment? Call us for direct support.
Atlantic Equipment is a leading catering equipment supplier in all major cities in NSW such as Sydney, Parramatta, Penrith, Liverpool, Chatswood, Manly & North Sydney. The company sells an extensive of commercial kitchen equipment including cooking equipment such as commercial deep fryers, commercial ovens, and hotplates. We additionally sell commercial fridges and freezers and manufacture cold rooms, cool rooms and freezer rooms. Our catering supplies warehouse is based in Sydney.
Commercial Catering Equipment can be bought either online or directly at our warehouse based in Granville in Sydney. We sell some of the best brands and models on the market such as Eswood SW500 Dishwasher, Cobra BBQ CB9 & Goldstein Wok CWA1. We can supply you with all industrial cooking equipment for your kitchen. Based on our customer service support, we believe to be the best restaurant equipment supplier in Sydney.
Product Description
Designed for superb performance and effortless use, the Hobart ECOCOMBI 4 x 1/1 GN electric combi oven is a must-have for any fast-paced commercial kitchen. Featuring a reversing impeller fan with six-stage speed control and a 70mm distance between guide rails, this combi oven offers extremely effective heat distribution, ensuring accurate, rapid and even cooking every time. Boasting an intuitive ECOPAD touch panel and holding memory for 60 recipes, the unit is exceptionally simple to operate, consistently giving you perfectly cooked dishes; regardless of who prepares them. Built to accommodate 4 x 1/1 GN trays, this combi oven enables you to make the most of the cooking space in your kitchen, maximising your production capacity to improve your overall profitability. Completed with an optimised smart cleaning program, the unit is also incredibly low maintenance, requiring minimal effort to keep in effective working condition.
Product features
Dimensions 600(H) x 890(W) x 890(D)mm
Material Stainless Steel
Power Type Electric, 3 phase
Supplier Model Number HECME4
Temperature Range 0°C to 250°C
Voltage 415V
Weight 100kg
Takes 4 x 1/1 Gastronorm with 70mm tray slide space
Can take 600mm x 400mm with optional internal racks
Uniform cooking with oscillating fan, separating grid between fan and cavity and efficient ventilator
User-friendly ECOPAD operation
Start any type of cooking process with 3 steps
Cool-touch athermic double glazed clipped door for easy cleaning
Left hinged door with control panel on right
Efficient automatic cleaning with liquid chemical
Memory for 60 recipes and 7 cooking modes
Crosswise (east-west) loading of trays enables easy handling, a better view of product and better safety
6 speed fan control
Water filtration system and drain kit included
In order to keep our promise, we’re also at your service after your purchase. With our own technical and customer service department, you will always get an answer and a solution. This way, you can focus on your customers while we will take care that your equipment is safe and in top condition.
Our selection of commercial kitchen supplies includes everything from cutting-edge bar, bakery and concession equipment to catering equipment, supplies and appliances that can handle large volumes.
- Date Listed:30/04/2022
- Last Edited:30/04/2022
- Condition:New
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