We run your Kitchen
We can manage your commercial kitchen from Deploying chef and cooks/ kitchen hand Training Menu Designing Supplier outsource Costing Cleaning Food Safety Audit with Council Daily kitchen operation. So the BOH is taken care of for you. We have over 15 years of multi-level experience and can manage to run cafes/pubs/restaurant kitchens It can be an hourly rate or we can negotiate based on your budget and expectation Please do not hesitate to contact me via email at
- Hourly Rate
- Contract