0 Results: chef in Maroubra 2035, NSW

SOUS CHEF Licensed Restaurant opposite Coogee Beach. Modern Australian with a seafood influence. Seeking a full-time time experienced Breakfast Lunch Dinner Chef to join our growing team. Key Responsibilities: Minimum 2 years kitchen management experience.Punctual.Self starter team player.Highly motivated & organised.Produce well-presented seasonal meals using fresh ingredients.Must have experience in a reputable Eatery.Breakfast lunch & dinner service.Passion for food and cooking.Contribut

We are looking for pastry chefs to join our Randwick team. You must be able to arrive to work at 6am andbe available to work Monday to Sunday. To beconsidered for this role you must be able to demonstrate the following; ·Musthave experience using dough break ·Musthave experience in production & decoration of a wide range of cakes andpastries ·Musthave experience in mousse and cream making ·Musthave experience in mixing/working with different types of pastry dough (sweetpastry, pie bottom) ·Must

Solid breakfast chef needed Previous High volume breakfast café background Fast , efficient, clean , well organized Long term employment opportunity , good package for the right candidate

Corner 75 Hungarian restaurant in Randwick is seeking a Cook/Cheef (up to 30 hours per week) to join our team from Tuesday to Sunday. Working hours from 5pm till late. Being available at weekends is a must. Must have at least 1 years of experience and in food preparation as well. For more information call Paul on during daytime.

Experienced as Head Chef, apx. 200 recipes in-demand, own menu if needed, opened two restaurants from zero-level, worked in Top-100 restaurant in the UK, French, modern British, Mediterranean cuisine. No agencies, please. Have no bank account for this purpose.

Hello Everyone Cafe in Alexandria looking for a Cook / Chef for Dinner Service from Mon to Fri Eve (4 pm to 9:15 pm) and Sat from 8 am to 9:15 pm. Minimum 2 years of experience. Immediate Start. 38 hours per week. Pls send resume on E-mail : You can contact Manager, Masika on mobile number :

SEAN’S BONDI We are a small, well established, award winning restaurant on Bondi Beach. This upcoming position offers a 4 day working week in a happy team. If you are enthusiastic, have a flair for cooking soulful food, experience in other ‘hatted’ restaurants and have a sharp palate, this could be for you.

We seek a talented and passionate Cook/Chef to join our Beach Front Restaurant Bondi’s vibrant area. This is a unique opportunity for someone passionate about craft beer and culinary arts. The successful candidate will oversee all aspects of our culinary operations, maintain high quality and presentation standards, and ensure our customers have an exceptional dining experience. We are looking for clean, fast and efficient workers with excellent time management skills and the ability to multitas

Busy cafe restaurant looking for a chef as well as a cook or sous chef to join our team. You will be joining a team that delivers unique japanese inspired brunch dishes (sandwiches, pasta rice dishes and much more). Our ideal candidate will have the following skills and experience: - 3+ years cooking in premium restaurant - able to work inn fast-paced environments - calm under pressure, with good attitude and communication skills Looking for someone able to work at both days of the week