2 Results: chef looking for work in Central Coast NSW Region, NSW

Oliver’s Pies in Avalon beach is looking for a full time Qualified Chef or Pastry Chef Oliver’s Pies is a very well known pie shop in Avalon Beach and we are extremely busy 7 days a week. We have two kitchens in place and we are in the process of expanding the brand. The ideal candidate for this job position is a Qualified Chef or Baker (at least Certificate IV in Commercial Cookery/ Certificate IV in Patisserie) who has experience in cooking or baking. Some of the daily tasks for this role

We are looking for a cook or chef, to work alongsode owner/chef in small kitchen. 34 seat cafe, all day breakfast/brunch Flexible roster, days only at this stage, we may open nights in future. 38 to 45 hours. Good pay for right candidate. Our chef goes away for 5 weeks in a couple months so please dont apply if you are just learning, or havent run a kitcchen before. I will not repsond to any applications without a resume. Please email resume to;

Elanora Country Club is an exclusive private Members Country Club located on Sydney's Northern Beaches, offering a range of sports and member services. An exciting opportunity exists to join our dynamic team.We are looking for Cooks/Chefs to work in the kitchen/food department. Have at least 2years’ experience in similar roleGreat communication, punctual and willingness to learnMotivated to succeed and achieve resultsPrepare and cook dishes adhering to the club's standards.Assisting the chef to

Hi, I’m looking experienced job as Tandoori chef. I have 5 years experienced in hospitality and I can work fast, quick learner, punctual, clean and tidy. I’m looking emplyee can sponsor me. If any questions, don’t be histate email

We're looking for a passionate, hard-working chef/cook to join our small kitchen team. Full time and part-time positions available. Experience in Restaurant kitchens is essential. To be successful in this role you must have the following attributes: - Qualified chef - 1 year experience as Chef/Cook & working in a busy/fast-paced kitchen - Excellent knife skills and strong cooking ability, able to multitask communicate and Coordinate efficiently during service/prep time - Great attitude, work e

Our Café is looking for an experienced all rounder in role of Chef/cook makign Australian cafe style food to join our team. We are passionate about providing high-quality service and food to our valued customers. You will become an appreciated member of our cafe family. To apply for this role, you should be available to work between 7am-3pm during weekdays/weekends and will have to meet the following criteria •Experienced chef/cook with minimum 1 year local cafe experience •Experience in a si

The evergreen. A modern Korean Australian Bistro We at The Evergreen are looking for a full-time or part-time kitchen hand to grow with us. As a kitchen hand, assisting chefs in food preparation and cooking tasks in the kitchen. We require a full time or part time kitchen hand Full time : 4 days in a week, 42 hours working, weekends available part time : 24 -40 hours working, weekends available Roles, Duties and Responsibilities: Clean kitchens and food preparation areas Clean cooking an

Looking for experienced chef with Japanese cuisine experience preferred Need to work from Mon to Fri 9pm -3pm Wages from $27-$35 depending on experience and work speed

Located in Lane Cove on the Northern Beaches, SUNSET DINER is a home away from home for locals and a tourist destination for many around Aus. The iconic Diner serves our classic burgers, salads and desserts. Save a table in our beer garden for beers and a feed and watch some live tunes. Sunset Diner is looking for its next talented Cook or Chef. You will come from a background that has dealt with high volume, with a skill set that has strong leadership, knowledge and organisation at its fron

We are on the lookout for dedicated Sushi Chef who is passionate about Japanese cuisine to join our team at the new IZAKAYA concept Japanese restaurant. Our restaurant will offer IZAKAYA style food with a variety of sake and cocktails to choose from. As a sushi Chef, you will be required to work from Wednesday to Sunday from 4pm - 10pm, approximately 20-30hours per week depending on your availability. You must have a minimum of 2 years experience working in a fast-paced Japanese restaurant and