0 Results: dining in Kojonup 6395, WA

We're Hiring: Bar/Front of House Staff Member Exciting opportunity at a contemporary Japanese restaurant in Mosman Park, just steps from the train station! We're looking for a versatile individual to join our team as a Bar Person/Front of House Staff Member. Key Requirements: Experience in cocktail preparation and bartending Skilled in customer service, taking orders, and providing support across the restaurant Available for evening shifts, 5 nights a week from Wedesday to Sunday What We Off

At C restaurant in Perth CBD, we are looking for chefs to join our team. Below are the details Sous chef: Minimum 2 years of experience as a sous chef position in similar style of restaurant. Having high standard and understanding of quality food, workplace health and safely. Being able to lead the team by being the role model with a good manner. Grill chef : Being able to cook on grill and work with docket. Being able to plate nicely under pressure. Communicate with others. Manage prep

Madeleineis an intimate venue with around 50 seats in the heart of Highgate servingclassic French dishes made with the highest quality produce. We are currentlyopen for dinner from Wednesday to Friday and for lunch and dinner on Saturdaysand Sundays. Weare looking for highly professional waitstaff with at least three years ofexperience to join our small and vibrant team of passionate professionals.Prior experience with table service is necessary and solid knowledge of Frenchfood and wine is fav

I'm looking for a job position in hospitality. I have experience as a hospitality waitress in various dining settings. My skills include excellent customer service, managing guest orders, processing payments, coordinating with kitchen and bar staff, and maintaining cleanliness. I am skilled in dealing with diverse customer needs, suggesting meal pairings, and setting up for special events. I possess strong communication skills, patience, and the ability to work effectively in a fast-paced env

Hello, I'm Zohar, a 25-year-old individual eager to embark on new job opportunities in Western Australia starting from the beginning of May. With five years of experience in the hospitality industry in Israel, including work in a wedding venue and a fine dining restaurant, I bring a strong foundation in customer service and teamwork. Additionally, I have served three years in the army as a combat soldier and commander, honing my leadership and discipline skills. During my time working on a dair

2Fat Indians Alkimos is a renowned Indian restaurant located in Alkimos, known for serving delicious and authentic Indian cuisine to its patrons. We are currently looking for a talented and experienced individual to join our culinary team.Job Description:- Prepares and organizes ingredients before service, including precise measurement, marinating, and proper cutting of meat and vegetables to ensure all cooking components are ready for use.- Executes cooking orders with precision, using various