0 Results: pastry chef in Terrey Hills 2084, NSW

Oliver’s Pies in Avalon beach is looking for a full time Qualified Chef or Pastry Chef Oliver’s Pies is a very well known pie shop in Avalon Beach and we are extremely busy 7 days a week. We have two kitchens in place and we are in the process of expanding the brand. The ideal candidate for this job position is a Qualified Chef or Baker (at least Certificate IV in Commercial Cookery/ Certificate IV in Patisserie) who has experience in cooking or baking. Some of the daily tasks for this role

- Pay $30 per hour super - 3-4am start Monday to Friday only 30-40 hours per week - Work with an amazing team with opportunities for growth We are one of Sydney's premier corporate caterers and are experience rapid growth. We are looking to further build our team and are looking for a number of new staff with experience in any of the following; -sandwiches, rolls, wraps -sushi -salads -finger foods, both hot and cold -making fruit platters -baking or working as a pastry chef/ assistant Ou

Company: Amine International Pty. Ltd. We're looking for a head pastry chef for our pastry shop and café. Key Responsibilities: Oversee pastry production, menu design, and supply chain coordination.Manage the pastry team for a cohesive workforce.Craft dynamic menus considering customer preferences.Develop precise recipes for consistent quality.Supervise ingredient procurement and maintain optimal stock levels.Implement rigorous quality standards and safety compliance.Effectively manage the pas

Bomba Alexandria is a new cafe, restaurant and bakery/patisserie business on Maddox St in Alexandria, that will be trading from 6am-3 as a cafe, from 5pm-11pm as a restaurant, with bakers and pastry chefs working day shift for the wholesale aspect of the business over 7 days. Hoping to finish renovations in the next 2 weeks and start building a diverse and happy team. This is an excellent opportunity for passionate pastry chefs, chefs, cooks and kitchen hands to express yourselves. These positi

We are looking for pastry chefs to join our Randwick team. You must be able to arrive to work at 6am andbe available to work Monday to Sunday. To beconsidered for this role you must be able to demonstrate the following; ·Musthave experience using dough break ·Musthave experience in production & decoration of a wide range of cakes andpastries ·Musthave experience in mousse and cream making ·Musthave experience in mixing/working with different types of pastry dough (sweetpastry, pie bottom) ·Must

Hello, Chefs and Owner. I hope this post finds you well. I am a skilled chef currently seeking job opportunities. I have 3 years of experience working in kitchen as a chef in Australia and Overseas Ready to challenge myself to work in a new place on a new cuisine. I can work full-time. No restriction on Visa. Expertise in:- -Bakery and pastry -Banquet -Breakfast and lunch -Indian cuisine Thank you for considering my inquiry. I look forward to the possibility of working together. My contact det

We require a pastry chef/baker 5 days per weeks in Rouse Hill. Job will include but not limited to making Tarts/flans Baking of cakes and pastries Dough break work Making cannoli General cleaning Please send resume to Thank you

Hi All We are hunting more members to join our team for the growing team at the whole new venue! If you’re interested in cooking breakfast or baking treats, and creating yummy food! Then You’re the one we are hunting for! Kitchen team: Chef/Cook/Pastry chef or baker/kitchenhand hours can be discussed with the right person. If you’re interested in any position, please email resume to Looking forward to hearing from any of you Thanks

**Job Title: Baker / Pastry Chef **Location: Marulan, NSW, 2579 We're seeking a skilled Baker to join our team at Marulan Bakery. If you have experience in baking and thrive in a fast-paced environment, we want to hear from you. Apply now by emailing your resume to