Food sovereignty through climate variables and uncertain times...
An integrated approach that combines the easiest, fastest and most enduring approach to reliably produce a year-round supply of fresh organic nutrient rich foods and natural medicines.. ***Perennial crops;- Perennial staple crops such as cassava, taro, arrowroot, yams and sweet potatoes from the basis of carb/starch component of the diet for more than half the world’s population. Bananas, papayas, avocados, various nuts and legumes offer substantial additional nutrition of vitamins & protein.