117 Results: pastry looking in Australia

We are looking for an experienced pastry chef, someone who knows how to bake, roll, laminate, decorate and is organised. We are based in the eastern suburbs of Sydney we have a cafe and a catering business that constantly needs innovation. You would be joining and working with an existing team who are dedicated and creative. The kitchen is only a pastry kitchen with room to work and create beautiful cakes and items for our cafe. This is a Monday to Friday job.

Pastry's chef Hi we are small family bakery we looking for pastry's chef to join our family team . Must have experience in making sausage rolls, spinach rolls and meat's pie banana bread, Croissants ext..... Please call sam .

We are looking for pastry chefs to join our Randwick team. You must be able to arrive to work at 6am andbe available to work Monday to Sunday. To beconsidered for this role you must be able to demonstrate the following; ·Musthave experience using dough break ·Musthave experience in production & decoration of a wide range of cakes andpastries ·Musthave experience in mousse and cream making ·Musthave experience in mixing/working with different types of pastry dough (sweetpastry, pie bottom) ·Must

Looking for cake decorator, pastry chef in Hoppers Crossing. Main duties would include cake decoration, sponge baking etc. Tuesday to Sunday work. Early morning start. Previous cake icing and decorating experience is a must. Only apply if you can do cake icing. Text only, no calls.

Hi Im a baker assistant. Currently looking for work. Have experience in making breads, pastries, cake and cookies. Open to any baking related position. Thank you

Professionnel pastry chef ,Looking for a assistant to create a food blog, The job will be remunerated 50/50 basis when funds will come…Happy to create a contract Please check my back ground story for more( insta) Vincent Gadan

Hi All We are hunting more members to join our team for the growing team at the whole new venue! If you’re interested in cooking breakfast or baking treats, and creating yummy food! Then You’re the one we are hunting for! Kitchen team: Chef/Cook/Pastry chef or baker/kitchenhand hours can be discussed with the right person. If you’re interested in any position, please email resume to Looking forward to hearing from any of you Thanks

- Pay $30 per hour super - 3-4am start Monday to Friday only 30-40 hours per week - Work with an amazing team with opportunities for growth We are one of Sydney's premier corporate caterers and are experience rapid growth. We are looking to further build our team and are looking for a number of new staff with experience in any of the following; -sandwiches, rolls, wraps -sushi -salads -finger foods, both hot and cold -making fruit platters -baking or working as a pastry chef/ assistant Ou

Oliver’s Pies in Avalon beach is looking for a full time Qualified Chef or Pastry Chef Oliver’s Pies is a very well known pie shop in Avalon Beach and we are extremely busy 7 days a week. We have two kitchens in place and we are in the process of expanding the brand. The ideal candidate for this job position is a Qualified Chef or Baker (at least Certificate IV in Commercial Cookery/ Certificate IV in Patisserie) who has experience in cooking or baking. Some of the daily tasks for this role

Hi, I am looking for a casual or part time job 3-4 days a week as a Pastry chef or Baker. Have plenty of references and experience in a variety of cafes, bakeries and factories. Please email me if you have a position that would suit my availability and experience. Kind regards Skye

Bomba Alexandria is a new cafe, restaurant and bakery/patisserie business on Maddox St in Alexandria, that will be trading from 6am-3 as a cafe, from 5pm-11pm as a restaurant, with bakers and pastry chefs working day shift for the wholesale aspect of the business over 7 days. Hoping to finish renovations in the next 2 weeks and start building a diverse and happy team. This is an excellent opportunity for passionate pastry chefs, chefs, cooks and kitchen hands to express yourselves. These positi

Hello, I am looking for a job in Perth in hospitality industry : cooking, catering, cleaning, personal assistance or a no experience needed labourer job. About me: 26yo girl, French, WHV, driver's licence & car, fit and motivated! I have experience as: - Kitchen hand - 4 months - Bremer Bay - Cook - 2 years - France (pastry, crêpes&galettes speciality) - Cleaning, catering, tour guide - casual jobs - France, Spain, Italy Looking forward to hearing from you! Elise

We are looking for a talented and experienced barista/ supervisor to join our team in our busy café in the CBD, operating Monday to Friday 6:30am to 2:30 pm. Someone able to manage and organise a coffee section, able to maintain high standards in a busy environment and deliver delicious coffees. We pride ourselves in using the best local and international products, we work closely with local coffee roasters, small butcher and bakery. All our pastries and food are home made in house, we striv

Location: Woodvale Role: Casual Samosa Maker We are seeking a Samosa Maker to join our team in Woodvale. The ideal candidate will be responsible for making samosas using our specific recipe. We prepare the stuffing in advance; your tasks will include using a dough mixer and sheeter to cut pastry sheets, placing the stuffing, and folding the samosas. Additionally, you will need to half-fry them using our dedicated samosa fryer. This role is suitable for individuals with basic baking skills,

Hi there, I am an experienced delivery driver with over 15-20 years experience. I am looking for a delivery driving job with a van included. I can drive manual or auto and have a C class license. I am an Australian citizen. I have experience delivering bread, cakes/pastries and many more. I have a very detailed knowledge of the Sydney roads and a clean driving record. Please let me know if you require anymore information. I look forward to hearing from potential employers. Please send

Hi, I'm a 23 years old backpacker who arrived in Australia whit the working holiday visa. I love nature and environnement, according to my master degree and I'm also a big fan of cinema and pop culture. I'm seeking a job in causal, full time or partial time and I can start ASAP and I'm able to work even the week end or the night. I have some experience in farm and fruits picking, in different kind of factory as warehousemen, machine operator or production agent. I worked in a pastry factory a

Passionate pastry chef and cooker looking for his next position in Brisbane. Dynamic, creative, hard worker, fast learner, reliable with plenty of experiences in different types of restaurants accros Belgium and France as gastronomy and bistronomic. I worked as chef de parti, sous-chef and head pastry chef so I’m not afraid about responsability and team management if needed. With a strong ethic of excellency and aware for details, I wish continue to learn and share my knowledge with others. I