2 Results: chef in Brisbane Region, QLD

HIRING CHEF / COOK 6am-2pm, hours may vary Minimum 2-3 years experience Short order cook, breakfast & lunch menu The position involves: • Prepping • Observing stock par levels • Cleaning responsibilities • Multitasking • Baking (banana bread, muffins) Please send your resume to:

I assist in all BOH setup I help launch, design, recruit, menu creation and create your concept. Everything to do with kitchen development I take care of. Book a consultation and we can discuss I'm located in Gold coast

We are looking for a Breakfast Chef / Cook for primarily weekends. We need someone who has experience. Our Cafe is in the heart of Surfers Paradise. We are looking for a person who is able to work under pressure as well as being skilled in different areas of the kitchen. We are a breakfast based cafe. and our hours are from 7am until approx 2:30pm 7 days a week. The successful person would need to be available to work weekends. We have a good reputation for our quality food, so exp

Hey there, looking for a responsible cook/chef. Located in Moffat Beach. No late nights (finishing time 8pm). Starting asap.

Xenia is the region’s leading group of Greek restaurants. We are looking for a Sous chef who is interested in joining an organisation that offers genuine careers and growth opportunities withing the hospitality industry. The position is also open to CDPs who are looking for the new step in their career. Candidates must possess the following: Experience in running busy sections.Ability to maintain the kitchen at a 5-star food safety standardMaintaining a high morale amongst their teamDrive t

We are looking for an awesome Pizzaiolo (pizza chef) to join our team at Amore Pizza Co in Coolum Beach! Casual position however we will work with you if you want some hours or alot of hours. Upto 38 hours available for the pizza chef position. Hospitality and Pizza chef experience will help you jump the line and will be contacted first! Duties include: Food prep: Cutting & Garnishing Wood Fired Pizza Pizza dough making Stretching, topping and cooking pizza in our wood oven After service

At least 2 years experiences in a commercial kitchen Responsibilities: -Preparing the food for cooking, setting up workstations and operating kitchen equipment - Following recipes -Monitoring stock levels -Presenting and garnishing dishes -as a busy little business sometimes need the ability to work under pressure Job Type: part time /Full-time For more information call or text Shai